Results 101 to 110 of about 44,643 (192)

Natural field diagnosis and molecular confirmation of fungal and bacterial watermelon pathogens in Bangladesh: A case study from the Natore and Sylhet districts.

PLoS ONE
The study investigated watermelon diseases characterized by contrasting climatic conditions in the Sylhet and Natore Districts of Bangladesh. Sylhet experiences lower temperatures and high rainfall, while Natore has higher temperatures and low rainfall ...
Raihan Ferdous
doaj   +1 more source

Biological Control of Tomato Bacterial Wilt, Kimchi Cabbage Soft Rot, and Red Pepper Bacterial Leaf Spot Using Paenibacillus elgii JCK-5075. [PDF]

Front Plant Sci, 2020
Le KD, Kim J, Yu NH, Kim B, Lee CW, Kim JC.   +5 more
europepmc   +1 more source

Viburnum Pests [PDF]

, 2016
Common insect pests of viburnums include the black bean aphid (Aphis fabae) and the snowball aphid (Neoceruraphis viburnicola), Viburnum Leaf Beetle (Pyrrhalta viburni), the viburnum clearwing borer (Synanthedon viburni) and the lesser viburnum borer (S.
Dailey O'Brien, Dawn
core  

Deep learning based ensemble model for accurate tomato leaf disease classification by leveraging ResNet50 and MobileNetV2 architectures

Scientific Reports
Global food security depends on tomato growing, but several fungal, bacterial, and viral illnesses seriously reduce productivity and quality, therefore causing major financial losses.
Jatin Sharma, Asma A. Al-Huqail, Ahmad Almogren, Hardik Doshi, B. Jayaprakash, B. Bharathi, Ateeq Ur Rehman, Seada Hussen   +7 more
doaj   +1 more source

Impact Assessment of agricultural research and development to reduce virus problems in tomato production in Mali: Farmers perceptions [PDF]

Pests and diseases caused by bacteria, nematodes, fungi and viruses cause significant losses to tomato in West Africa. This study, carried-out within the framework of the IPM-CRSP implemented jointly by IITA, IER and Virginia Tech.
Coulibaly, Ousmane, Norton, Geoff, Nouhoheflin, Theodore, Sissoko, P., Soumare, S.   +4 more
core   +1 more source

Plasma activated water as resistance inducer against bacterial leaf spot of tomato. [PDF]

PLoS One, 2019
Perez SM, Biondi E, Laurita R, Proto M, Sarti F, Gherardi M, Bertaccini A, Colombo V.   +7 more
europepmc   +1 more source

Phylogenetic Analyses of Xanthomonads Causing Bacterial Leaf Spot of Tomato and Pepper: Xanthomonas euvesicatoria Revealed Homologous Populations Despite Distant Geographical Distribution. [PDF]

Microorganisms, 2019
Dhakal U, Dobhal S, Alvarez AM, Arif M.
europepmc   +1 more source

Genomic sequence analysis reveals diversity of Australian Xanthomonas species associated with bacterial leaf spot of tomato, capsicum and chilli. [PDF]

BMC Genomics, 2019
Roach R, Mann R, Gambley CG, Chapman T, Shivas RG, Rodoni B.   +5 more
europepmc   +1 more source

Pyramiding Recessive Resistance Genes Enhances Bacterial Leaf Spot Resistance in Peppers by Suppressing <i>In Planta</i> Bacterial Growth. [PDF]

Plants (Basel)
Poudel M, McDuffee S, Minsavage GV, Hutton SF, Sharma A, Jones JB.   +5 more
europepmc   +1 more source

Control of sesame bacterial leaf spot with copper fungicides

Annual Report of The Kansai Plant Protection Society, 2023
Tsubasa Murata, Taku Kawakami, Kaori Nakajima   +2 more
openaire   +1 more source