Results 251 to 260 of about 216,052 (299)

Variations in plant's cry for help evidenced by modifications of rice root microbiota induced by blast or brown spot diseases. [PDF]

Environ Microbiome
Jobert L, Boulard G, Poncelet N, Adreit H, Béna G, Moulin L.   +5 more
europepmc   +1 more source

High-throughput identification of immunoreactive peptides and corresponding proteins from <i>Anaplasma platys</i> and <i>Ehrlichia canis</i> using peptide microarray chips. [PDF]

Front Cell Infect Microbiol
Llanes A, Madesh S, Brangulis K, Rajeev S.   +3 more
europepmc   +1 more source

Bacterial Spot of Tomatoes and Peppers

, 1974
Stevenson, Walter R., Scott, Donald H., Pecknold, Paul C.   +2 more
openaire   +1 more source

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BACTERIAL SPOT MANAGEMENT ON TOMATOES

Acta Horticulturae, 2005
Bacterial spot of tomato, incited by Xanthomonas campestris pv. vesicatoria, is a perennial problem in commercial fields in Florida. Various strategies have been used to control this disease including applying copper bactericides, antibiotics and various other chemicals.
Jones, Jeffrey B., Momol, Timur M., Obradović, Aleksa, Balogh, B, Olson, SM   +4 more
openaire   +2 more sources

BACTERIAL SPOT - WORLDWIDE DISTRIBUTION, IMPORTANCE AND REVIEW

Acta Horticulturae, 2005
Bacterial spot disease on tomato is a major problem in tropical, subtropical, and temperate climates. Variation within this organism has been well documented. Two distinct groups, i.e., A and B, were identified in the early 1990s based on phenotypic and genotypic tests. These two groups were determined to be distributed widely throughout the world. The
J.B. Jones, G.H. Lacy, H. Bouzar, G.V. Minsavage, R.E. Stall, N.W. Schaad   +5 more
openaire   +1 more source

Bacterial Spot of Pepper [PDF]

, 2015
Describes Bacterial Spot of Pepper (Xanthomonas vesicatoria), their damage to crops, and notes methods of control.
openaire  

Inactivated bacterial suspension to control tomato bacterial spot

Tropical Plant Pathology, 2022
Gislaine Nascimento Vieira de Sá, Nilvanira Donizete Tebaldi   +1 more
openaire   +1 more source

Integrated Management of Tomato Bacterial Spot

2008
Bacterial diseases of plants play an important role in the world’s agriculture by reducing yield and marketability of particular crops or by limiting their production in areas with environmental conditions conducive for disease development. Plant pathogenic bacteria present many obstacles in developing efficient plant protection practices.
A. Obradovic, J.B. Jones, B. Balogh, M. T. Momol   +3 more
openaire   +1 more source