Results 1 to 10 of about 14,611 (221)

Bacteriological Quality and Heavy Metal Analysis of Packaged Water Produced in Lusaka, Zambia and Associated Quality Control Measures

Frontiers in Public Health, 2021
Many people in the world lack safe basic drinking water sources and rely on untreated water source. Packaged water can be considered as an alternative to other water sources if measures are put in place to ensure its safety for consumption.
Rodney K. Banda, Patricia Mubita, Given Moonga, Chisala D. Meki   +3 more
doaj   +3 more sources

An assessment of the physicochemical, bacteriological quality of groundwater and the water quality index (WQI) used GIS in Ghis Nekor, Northern Morocco

Scientific African, 2023
This study, being realized in its totality in the groundwater of Ghis Nekor, which is located in the city of Al Hoceima in Northern Morocco, consists in analyzing the groundwater as to its suitability for human consumption, its physicochemical and ...
Chaimae Benaissa, Belkacem Bouhmadi, Abdelhamid Rossi   +2 more
doaj   +3 more sources

Assessment of physicochemical and bacteriological quality of drinking water in Sapele local government area of Delta State, South-South, Nigeria

Journal of Water and Health, 2023
Drinking water quality for human consumption is a global matter of paramount importance. The study aimed to assess the physicochemical and bacteriological quality of drinking water from five major sources in Sapele, Delta State.
Prince Eseoghene Edeki, Essy Clementina Isah, Ndubuisi Mokogwu   +2 more
doaj   +3 more sources

Physicochemical and bacteriological quality of drinking water in Debre Markos town, Northwest, Ethiopia [PDF]

SAGE Open Medicine
Background Access to safe drinking water is essential for human health; however, water contamination remains a major concern in developing countries such as Ethiopia. Rapid urbanization and inadequate sanitation threaten water quality.
Biachew Asmare, Amare Bekalu, Abaynesh Alamneh   +2 more
doaj   +2 more sources

Virological and bacteriological quality of drinking water in Ethiopia [PDF]

Applied Water Science, 2018
Since unsafe water is responsible for many illness, deaths, and economic failure, water quality monitoring is essential. A cross-sectional study was conducted on 218 drinking waters samples collected between February and June 2016 to assess water quality
Tesfaye Legesse Bedada, Walelign Dessie Mezemir, Firehiwot Abera Dera, Waktole Gobena Sima, Samson Girma Gebre, Redwan Muzeyin Edicho, Almaz Gonfa Biegna, Dejenie Shiferaw Teklu, Kassu Desta Tullu   +8 more
doaj   +4 more sources

Bacteriological Quality of Borehole Water in Gusau Metropolis

UMYU Journal of Microbiology Research
Microbes are ubiquitous and are known to contaminate materials, including food and water. We examined the bacteriological quality of borehole water in Gusau metropolis to determine its potability.
Rosemary Okoye, Yomi Marie Carole Nyandjou   +1 more
doaj   +3 more sources

Bacteriological analysis of drinking water obtained from various public water coolers in Abha City, Saudi Arabia [PDF]

Journal of Family Medicine and Primary Care
Background: Water coolers are widely used in public spaces such as offices, schools, mosques, and fitness centers due to their provision of convenient access to potable water.
Abdullah Abdulmohsen Alsabaani
doaj   +2 more sources

Analysis of the drought effects on the physicochemical and bacteriological quality of the Inaouene River water (Taza, Morocco)

Scientific African
The Inaouene basin's waters are deeply affected by pollution, which undermines their quality. Indeed, due to the increasing population and industrial development of Taza city, the Inaouene River and its tributaries Larbaa and Lahdar are currently at risk
Fatima Ezzehra Sghiouer, Abdelmottalib Nahli, Hassan Bouka, Mohamed Chlaida   +3 more
doaj   +3 more sources

Perception Versus Actual Value of Quality of Drinking Water: A Case Study of Iron and Steel Industry in West Bengal, India [PDF]

Nature Environment and Pollution Technology, 2023
The study aims to understand employees’ knowledge, awareness, and overall perception of drinking water quality in the Iron and Steel Industry in Burnpur, India. Further, this study evaluated drinking water’s physicochemical and bacteriological properties
Rahul Rajak, Arup Jana, Aparajita Chattopadhyay, Sushmita Singh and Jitender Prasad
doaj   +1 more source

Assessment of Bacteriological Quality of Drinking Water in a Rural Tertiary Healthcare Institute of Haryana: A Record-based Descriptive Study [PDF]

Journal of Clinical and Diagnostic Research, 2022
Introduction: Of all natural resources, water is one of the most essential and precious resources. It forms 70% of our body weight and acts as a necessary vehicle for all metabolic processes in the body.
Jai Pal Majra, Ramesh Kumar Verma, Surinder Kumar   +2 more
doaj   +1 more source