Results 71 to 80 of about 280,525 (297)

Geografía médica, bacteriología y el caso de las fiebres en Colombia en el siglo XIX

open access: yesHistoria Crítica, 2012
This article explores the relation between bacteriology and medical geography in the 19th century in Colombia, following the case of fevers. Through this, it explains how historiography has approached the relation between bacteriology and medical ...
Mónica García
doaj  

Disinfection by hydrogen peroxide nebulization increases susceptibility to avian pathogenic Escherichia coli [PDF]

open access: yes, 2015
Background: Avian pathogenic Escherichia coli (APEC) are the major cause of economic losses in the poultry industry worldwide. Traditionally, antibiotics are used to treat and prevent colibacillosis in broilers.
Butaye, Patrick   +4 more
core   +2 more sources

Epistemic diversity and the politics of knowledge in plant disease management: Insights from the Xylella fastidiosa epidemic in southern Italy

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Xylella fastidiosa is a major plant pathogen affecting crops such as grapes, citrus, almonds, and olives, with potentially severe consequences for agricultural production and rural livelihoods worldwide. This paper examines the conflict around the management of the X. fastidiosa outbreak affecting olive trees in southern Italy.
Fabio Gatti   +2 more
wiley   +1 more source

Physico-chemical and bacteriological quality of groundwater in the Fez–Taza Corridor (Morocco): Impact of urbanization and agricultural activity [PDF]

open access: yesBIO Web of Conferences
This study assesses the impact of untreated wastewater discharges and agricultural products on the physico-chemical and bacteriological quality of water in the Liasic aquifer of the Fez-Taza corridor.
Najjar Ouafae   +8 more
doaj   +1 more source

Comparative analysis of Bacillus weihenstephanensis KBAB4 spores obtained at different temperatures [PDF]

open access: yes, 2010
The impact of Bacillus weihenstephanensis KBAB4 sporulation temperature history was assessed on spore heat resistance, germination and outgrowth capacity at a temperature range from 7 to 30 °C. Sporulation rate and efficiency decreased at low temperature,
Abee, T., Garcia, D., Voort, M., van der
core   +2 more sources

Effects of bioinsecticide exposure route on aphids and their natural enemies in oilseed rape

open access: yesPest Management Science, EarlyView.
Fatty acids, silicone polymers and surfactants reduced aphid numbers but caused natural enemy mortality under direct exposure, while minimal residual activity suggests potential for targeted, compatible use in integrated pest management. Abstract BACKGROUND Myzus persicae Sulzer and Brevicoryne brassicae L.
Aimee J. Tonks   +3 more
wiley   +1 more source

Antibiogram pattern of bacteria causing endometritis in cows

open access: yesVeterinary World, 2013
Aim : To find out the organisms causing endometritis in cattle and to determine their in vitro sensitivity to various antibiotics Materials and methods: Thirty uterine secretion samples, 9 from Holstein Friesian and 21 from Jersey cows were collected in ...
S. Udhayavel   +3 more
doaj   +1 more source

The bacteriology of ''clean rooms'' progress report, 1 oct. 1964 - 31 mar. 1965 [PDF]

open access: yes
Clean room bacteriology - ambient air and bench top microbial contamination levels, and degree of environmental control in production ...
Michaelsen, G. S.
core   +1 more source

Cyanide, An Environmental Inhibitor of Predation by Bdellovibrio bacteriovorus HD100 [PDF]

open access: yes, 2017
Department of Biological SciencesBALOs are predatory bacteria attacking specific Gram-negative prey bacteria and have been studied about both their life itself and their possibility to be used as alternatives to antibiotics.
Kwon, HeeUn
core  

Cyanogenic Compounds, Physicochemical Parameters and Metals in Water From Cassava Processing Areas: A Study in the Brazilian Amazon, Using Multivariate Analysis

open access: yesEnvironmental Toxicology, EarlyView.
ABSTRACT This study evaluated the water quality of artesian wells and effluents generated in cassava processing in a rural area of Bragança, Pará, with emphasis on physicochemical parameters, multielement composition, and cyanogenic compounds. The well water presented specific nonconformities, highlighting pH values below the recommended level and high
Alana Coêlho Maciel   +13 more
wiley   +1 more source

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