Results 101 to 110 of about 2,689,763 (159)
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Population structure, genetic diversity and bakanae disease resistance among rice varieties
Plant genetic resources, 2023Availability of resistance sources among cultivated varieties helps in easy utilization as donor owing to no deleterious linkage drag. In the present investigation, 121 rice varieties were screened for their resistance against a virulent isolate of ...
S. Raghu +9 more
semanticscholar +1 more source
Of guards, decoys, baits and traps: pathogen perception in plants by type III effector sensors
Current Opinion in Microbiology, 2016Effector-triggered immunity (ETI) is conferred by dominant plant resistance (R) genes, which encode predominantly nucleotide-binding and leucine-rich repeat domain proteins (NLRs), against cognate microbial avirulence (Avr) genes, which include bacterial type III secreted effectors (T3Es).
Madiha, Khan +2 more
openaire +2 more sources
Journal of Chemical Ecology, 1994
Two known necrogenic attractants, linoleic acid (18:2) and linolenic acid (18:3), were added to carbaryl bran bait to enhance control of rangeland grasshoppers in southeastern Wyoming. The primary goal was to increase control of species of Gomphocerinae, which normally do not consume bran bait.
C R, Bomar, J A, Lockwood
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Two known necrogenic attractants, linoleic acid (18:2) and linolenic acid (18:3), were added to carbaryl bran bait to enhance control of rangeland grasshoppers in southeastern Wyoming. The primary goal was to increase control of species of Gomphocerinae, which normally do not consume bran bait.
C R, Bomar, J A, Lockwood
openaire +2 more sources
Benefits of chromium(III) complexes in animal and human health
The Nutritional Biochemistry of Chromium (III), 2019Chromium (III) is relatively nontoxic and identified as a novel micronutrient for its beneficial role in human nutrition by serving as a critical cofactor in the action of insulin as well as nutritional enhancement to energy, glucose, and lipid ...
S. Zafra-Stone +3 more
semanticscholar +1 more source
Redox chemistry and biological activities of chromium(III) complexes
The Nutritional Biochemistry of Chromium (III), 2019Possible roles of oxidation reactions in biological activities (both beneficial and harmful) of Cr(III) complexes are reviewed. Biological oxidants, such as H2O2 and ClO−, are formed in hyperglycemia, diabetes, cell signaling mechanisms, and as a part of
A. Levina, Irma Mulyani, P. A. Lay
semanticscholar +1 more source
Oxidative stress of Cr(III) and carcinogenesis
The Nutritional Biochemistry of Chromium (III), 2019Chromium has two naturally occurring valence states, trivalent [Cr(III)] and hexavalent [Cr(VI)]. Cr(VI) is known carcinogen, while Cr(III) is considered generally safe at exposure concentrations.
J. Wise +4 more
semanticscholar +1 more source
Bulletin of Entomological Research, 1979
AbstractAttempts were made to find alternative, less persistent, toxicants to aldrin for use in baits against Anoplolepis longipes (Jerd.) in the Seychelles. More than twenty toxicants were tested (some in more than one formulation) for effectiveness as poisons and for repellency to ants at the concentrations used in baits.
I. H. Haines, J. B. Haines
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AbstractAttempts were made to find alternative, less persistent, toxicants to aldrin for use in baits against Anoplolepis longipes (Jerd.) in the Seychelles. More than twenty toxicants were tested (some in more than one formulation) for effectiveness as poisons and for repellency to ants at the concentrations used in baits.
I. H. Haines, J. B. Haines
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Overview of chromium(III) toxicology
The Nutritional Biochemistry of Chromium (III), 2019Environmental exposure to chromium (Cr) is becoming an increasing concern, and certain Cr compounds are recognized as human carcinogens. Chronic use of Cr picolinate has been reported to cause nephrotoxicity in humans if ingested in excess.
Qingdong Ke, Max Costa
semanticscholar +1 more source