Results 81 to 90 of about 3,101 (180)

Molecular Characterization and Bioactivities of a Novel Polysaccharide from Phyllostachys pracecox Bamboo Shoot Residues. [PDF]

Foods, 2023
Huang X, Zhang Y, Xie N, Cheng J, Wang Y, Yuan S, Li Q, Shi R, He L, Chen M.   +9 more
europepmc   +1 more source

Sequential extraction, structural characterization, and antioxidant activity of polysaccharides from Dendrocalamus brandisii bamboo shoot shell. [PDF]

Food Chem X, 2023
Peng X, Liu J, Tang N, Deng J, Liu C, Kan H, Zhao P, Zhang X, Shi Z, Liu Y.   +9 more
europepmc   +1 more source

Melanin Synthesis Inhibition Activity of Compounds Isolated from Bamboo Shoot Skin (Phyllostachys pubescens). [PDF]

Molecules, 2022
Ashour A, Elbermawi A, Amen Y, Allam AE, Ikeda H, Nagata M, Kumagae K, Azuma T, Taguchi A, Takemoto T, Matsumoto M, Shimizu K.   +11 more
europepmc   +1 more source

Comparison of physicochemical and in vitro hypoglycemic activity of bamboo shoot dietary fibers from different regions of Yunnan. [PDF]

Front Nutr, 2022
Dong Y, Li Q, Guo Y, Zhao Y, Cao J.
europepmc   +1 more source

Bamboo Shoot Processing in India

Published article from Advances in Food Technology and Nutritional Sciences.
Worked as Scientist-D in National Mission on Bamboo Applications (NMBA) now renamed as NECTAR, Department of Science & Technology, Government of India, New Delhi 110016, India, Deepti Dabas, Krishna Kumar, Bamboo & Allied Activities, Department of Science and Technology, Government of India, NECTAR, 2nd floor, Vishwakarma Bhawan, ShaheedJeet Singh Marg, New Delhi 110016, India   +3 more
openaire   +1 more source

Impact of agricultural activities on pesticide residues in soil of edible bamboo shoot plantations

Journal of Agriculture and Rural Development in the Tropics and Subtropics, 2018
Edible bamboo shoot is one of the most important vegetables in Asian countries. Intensive agricultural management measures can cause many negative influences, such as soil acidification and excessive pesticide residues.
Yali Wang, Hongshi Yu, Wei Gao, Liqun Bai, Jiafu Hua   +4 more
doaj  

First report on metagenomics and their predictive functional analysis of fermented bamboo shoot food of Tripura, North East India. [PDF]

Front Microbiol, 2023
Das R, Tamang B, Najar IN, Thakur N, Mondal K.   +4 more
europepmc   +1 more source

Application of Bamboo Shoot Superfine Powder/κ-Carrageenan Composite Gel in Bread: Texture, Properties and Flavor. [PDF]

Foods
Li K, Xu J, Xu S, Xue X, Wu Z, Zheng B, Luo X.   +6 more
europepmc   +1 more source

Sequence-Dependent Modification of Bamboo Shoot Dietary Fiber Through Enzymatic Hydrolysis and <i>Lactobacillus plantarum</i> Fermentation. [PDF]

Foods
Du J, Zhu Q, Guo J, Gu J, Wu Y, Guo J, Jiang J, Yang S.   +7 more
europepmc   +1 more source

Valorization of bamboo shoot shell waste for the coproduction of fermentable sugars and xylooligosaccharides. [PDF]

Front Bioeng Biotechnol, 2022
Wang Q, Su Y, Gu Y, Lai C, Ling Z, Yong Q.   +5 more
europepmc   +1 more source