Results 11 to 20 of about 5,385 (206)

Banco base de germoplasma

open access: yes, 2023
El banco base de germoplasma del INTA, cuyo objetivo principal es conservar a largo plazo semillas de especies vegetales, fue creado en el año 1991 en la localidad de Castelar Actualmente resguarda más de 32.000 accesiones de 550 especies vegetales.
Malagrina, Gisela Marina
openaire   +2 more sources

Divergência genética entre variedades de videiras do Banco Ativo de Germoplasma da Embrapa Semiárido [PDF]

open access: yesRevista Ciência Agronômica, 2015
RESUMOEste trabalho teve por objetivo avaliar a divergência genética entre 31 variedades de videira do Banco de Germoplasma da Embrapa Semiárido, considerando características de qualidade, compostos de importância funcional e atividade antioxidante dos ...
Patrício Ferreira Batista   +4 more
doaj   +2 more sources

El Banco de Germoplasma Hortícola [PDF]

open access: yes, 2021
Banco de Germoplasma Hortícola (BGHZ) del ...
Mallor Giménez, Cristina
openaire   +2 more sources

In vitro culture, cryopreservation, and field reintroduction of the endangered Mingan thistle. [PDF]

open access: yesConserv Biol
Abstract Current plant conservation efforts are hindered by, for example, poor seed germination, low viability, and insufficient propagation and preservation technologies. To address these problems, we devised an approach to plant conservation that integrates conservation, preservation, and restoration (CPR), which uses advanced in vitro techniques. We
Shukla MR   +4 more
europepmc   +2 more sources

Genome-Wide Diversity in Lowland and Highland Maize Landraces From Southern South America: Population Genetics Insights to Assist Conservation. [PDF]

open access: yesEvol Appl
ABSTRACT Maize (Zea mays ssp. mays L.) landraces are traditional American crops with high genetic variability that conform a source of original alleles for conventional maize breeding. Northern Argentina, one the southernmost regions of traditional maize cultivation in the Americas, harbours around 57 races traditionally grown in two regions with ...
Dominguez PG   +8 more
europepmc   +2 more sources

Species distribution modeling and conservation assessment of the northwestern Argentinian highland papayas under global change scenarios

open access: yesEcología Austral, 2022
Wild species related to crops are a source of genes for improving crop tolerance of biotic and abiotic stresses. Vasconcellea quercifolia and V. glandulosa are wild relatives of papaya (Carica papaya).
M. Manuela Urtasun   +6 more
doaj   +1 more source

The role of geography, ecology, and hybridization in the evolutionary history of Canary Island Descurainia

open access: yesAmerican Journal of Botany, Volume 110, Issue 5, May 2023., 2023
Abstract Premise Oceanic islands offer the opportunity to understand evolutionary processes underlying rapid diversification. Along with geographic isolation and ecological shifts, a growing body of genomic evidence has suggested that hybridization can play an important role in island evolution.
Amy C. Jackson   +3 more
wiley   +1 more source

Variables that intervene in the weight of rotifer biomass and fatty acids

open access: yesJournal of the World Aquaculture Society, Volume 53, Issue 3, Page 741-753, June 2022., 2022
Abstract The biomass of rotifers is used as live food in aquaculture; their quality is determined by the content of the main polyunsaturated fatty acids and the weight it acquires over time. The objective of this work was to evaluate the variables involved in this process to achieve higher quality.
Carla Patricia Aguilar Samanamud   +7 more
wiley   +1 more source

Caracterización Fenotípica, Genotípica y ensayos de autopolinización en 18 accesiones de Achiote (Bixa orellana l.) en Costa Rica

open access: yesAgronomía Costarricense, 2022
Introducción. El achiote (Bixa orellana L.) es una especie valiosa debido al contenido de bixina presente en el arilo de sus semillas, pigmento que es utilizado en la industria alimentaria, cosmética y medicinal.
Enio Remberto Duque Y Duque   +2 more
doaj   +1 more source

The widely distributed, edible seaweeds in Peru, Chondracanthus chamissoi and Chondracanthus chamissoi f. glomeratus (Gigartinaceae, Rhodophyta), are morphologically diverse but not phylogenetically distinct

open access: yesJournal of the World Aquaculture Society, Volume 52, Issue 6, Page 1290-1311, December 2021., 2021
Abstract Chondracanthus chamissoi is part of the diet of coastal people from Peru and is exported dehydrated to Asian countries for direct consumption. Although it is considered endemic to Peru and Chile, its range has extended to distant regions, such as Korea, Japan, and France. Using morphological and molecular approaches, we examined specimens from
Natalia Arakaki   +4 more
wiley   +1 more source

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