Results 1 to 10 of about 7,016,767 (306)

Genetic Diversity, Conservation, and Utilization of Plant Genetic Resources

open access: yesGenes, 2023
Plant genetic resources (PGRs) are the total hereditary material, which includes all the alleles of various genes, present in a crop species and its wild relatives. They are a major resource that humans depend on to increase farming resilience and profit.
Romesh Kumar Salgotra, Bs Chauhan
exaly   +2 more sources

Role of genomics in promoting the utilization of plant genetic resources in genebanks

open access: yesBriefings in Functional Genomics, 2018
Global efforts have seen the world’s plant genetic resources (PGRs) conserved in about 1625 germ plasm repositories. Utility of these resources is important in increasing the resilience and productivity of agricultural production systems.
Robert Henry   +2 more
exaly   +2 more sources

A genomic catalogue of soil microbiomes boosts mining of biodiversity and genetic resources

open access: yesNature Communications, 2023
Soil harbors a vast expanse of unidentified microbes, termed as microbial dark matter, presenting an untapped reservoir of microbial biodiversity and genetic resources, but has yet to be fully explored.
B. Ma   +11 more
semanticscholar   +1 more source

Improving the use of plant genetic resources to sustain breeding programs’ efficiency

open access: yesProceedings of the National Academy of Sciences of the United States of America, 2023
Significance The increase and stability of crop production call for further genetic progress. To maintain it, breeders need to preserve genetic diversity in their programs, although it is depleted by the selection.
D. Sanchez   +5 more
semanticscholar   +1 more source

Soybean genetic resources contributing to sustainable protein production

open access: yesTheoretical and Applied Genetics, 2022
Genetic resources contributes to the sustainable protein production in soybean. Soybean is an important crop for food, oil, and forage and is the main source of edible vegetable oil and vegetable protein.
B. Guo   +13 more
semanticscholar   +1 more source

Wild relatives of fruit trees in Syria: Genetic resources threatened by conflict

open access: yesGenetic Resources, 2023
Wild relatives of fruit trees (WRFT) are highly valued for food and tradable products by rural communities, especially in low-income countries and as such are a vital resource for tree improvement.
Munzer Al Darvish   +6 more
doaj   +1 more source

Management and Utilization of Plant Genetic Resources for a Sustainable Agriculture

open access: yesPlants, 2022
Despite the dramatic increase in food production thanks to the Green Revolution, hunger is increasing among human populations around the world, affecting one in nine people.
R. Pathirana, F. Carimi
semanticscholar   +1 more source

Introducing Beneficial Alleles from Plant Genetic Resources into the Wheat Germplasm

open access: yesBiology, 2021
Simple Summary Many crops including wheat have a narrow genetic base after hundreds of years of breeding and selection. This makes it difficult to breed new varieties with increased yields to feed the growing global population, and with stronger ...
Shivali Sharma   +9 more
semanticscholar   +1 more source

Genetic Resources and Vulnerabilities of Major Cucurbit Crops

open access: yesGenes, 2021
The Cucurbitaceae family provides numerous important crops including watermelons (Citrullus lanatus), melons (Cucumis melo), cucumbers (Cucumis sativus), and pumpkins and squashes (Cucurbita spp.).
R. Grumet   +8 more
semanticscholar   +1 more source

Home - About - Disclaimer - Privacy