Results 191 to 200 of about 2,577 (200)

Investigation of Sensory and Volatile Characteristics of Farmed and Wild Barramundi (Lates calcarifer) Using Gas Chromatography−Olfactometry Mass Spectrometry and Descriptive Sensory Analysis

Journal of Agricultural and Food Chemistry, 2009
Damian Frank, Ciarán G Forde
exaly  

The barramundi Lates calcarifer (Bloch) in Queensland waters

1959
openaire   +1 more source

Age Dependency of Nervous Necrosis Virus Infection in Barramundi Lates calcarifer (Bloch)

Journal of Fish Diseases, 2017
Diana Jaramillo, Paul M Hick, Richard Whittington   +2 more
exaly  

An epizootic of chilodonelliasis in farmed barramundiLates calcarifer(Bloch), a case report

Journal of Fish Diseases, 2014
Bowater, R. O., O'Donoghue, P. J.
openaire   +5 more sources

Response and Function of Cutaneous Mucosal and Serum Antibodies in Barramundi (Lates calcarifer) Acclimated in Seawater and Freshwater

Fish and Shellfish Immunology, 2006
Andrew C Barnes, Jerome Delamare-Deboutteville   +1 more
exaly  

Growth Efficiency of Juvenile Barramundi, Lates calcarifer, at High Temperatures

Aquaculture, 2005
Chris G. Carter, Robin S Katersky
exaly  

Flavour dictates consumer preference for prawn and barramundi

2007
Smyth, H.E., Poole, S., Mayze, J., Kirchhoff, S., Fuller, S.   +4 more
openaire   +1 more source

Fish imagery in art 16: Ila Scholla's Barramundi

Environmental Biology of Fishes, 1992
openaire   +1 more source

The Effects of Pre-Harvest Stress and Harvest Method on the Stress Response, Rigor Onset, Muscle pH and Drip Loss in Barramundi (Lates calcarifer)

Aquaculture, 2008
exaly  

- Farming of Barramundi/Asian Seabass: An Australian Industry Perspective

2013
openaire   +1 more source