Results 11 to 20 of about 15,347 (179)

Exploring New Product Development: Acceptance of Textured Vegetable Protein With Baru By-Product in Plant-Based Burgers. [PDF]

open access: yesFood Sci Nutr
Textured vegetable proteins were produced by thermoplastic extrusion using soy protein concentrate, vital wheat gluten, and defatted baru flour, a protein‐ and fiber‐rich by‐product from the Brazilian Cerrado. The resulting plant‐based burgers were evaluated for nutritional composition, technological properties, microbiological quality, and sensory ...
Rebellato AP   +6 more
europepmc   +2 more sources

Passive Acoustic Monitoring and Deep Learning Reveal a Lag From Rainfall to Gibbon Song Across a Mosaic Forest Landscape. [PDF]

open access: yesEcol Evol
We deployed passive acoustic monitoring across three forest types in Central Kalimantan, Indonesia, and applied a pretrained deep learning automated detector to identify 83,956 Bornean white‐bearded gibbon (Hylobates albibarbis) great call vocalisations over 18 months.
Owens AF   +9 more
europepmc   +2 more sources

Investigating the Chemical Profile of Underexplored Parts of Dipteryx alata (Baru) Using the PS–MS Technique [PDF]

open access: yesPlants
The baru (Dipteryx alata Vog.), a fruit native to the Cerrado biome, is well-known for its almonds, which are extensively exploited and exported. Unfortunately, the remaining parts of this fruit are often discarded.
Bruna Vieira Nunes   +9 more
doaj   +2 more sources

Baru Baru [PDF]

open access: yesRevista Brasileira de Fruticultura, 2009
Rosângela Vera   +1 more
doaj   +3 more sources

Do Dipteryx alata Vogel seedlings recover the quality and the photosynthetic and antioxidant responses in the post-flooding?

open access: yesBrazilian Journal of Biology, 2021
Dipteryx alata Vogel is a tree species widely found in Cerrado, settling preferentially in well drained soils. Studies related to ecophysiology of D. alata may contribute to the decision making about using seedlings of this species in projects aimed at ...
J. A. Linné   +6 more
doaj   +1 more source

Physiological Quality of Stored Dipteryx alata Vogel Seeds: Tetrazolium Test and Radiographic Imaging Standardization

open access: yesFloresta e Ambiente, 2021
The baru (Dipteryx alata Vogel), is fruit tree displaying economic, environmental, industrial and food importance. The objective of this study was to adapt to the tetrazolium test methodology to baru seeds and evaluate the physiological quality of seeds ...
Glicélia Pereira Silva   +6 more
doaj   +1 more source

Evaluation of the alcoholic extract of Dipteryx alata Vogel almonds and bark in skin wound healing in C57BL6 mice

open access: yesArquivo Brasileiro de Medicina Veterinária e Zootecnia, 2021
The aim of this study was to evaluate the topical application of alcoholic extracts of Dipteryx alata Vogel almonds and bark in skin wound healing in mice. Fifty-four C57BL/6 mice were equally distributed into three groups: Control, Almond, and Bark. A 9
M.C.P. Gouveia   +8 more
doaj   +1 more source

Does silicon help to alleviate water deficit stress and in the recovery of Dipteryx alata seedlings?

open access: yesBrazilian Journal of Biology, 2022
Water deficit to causes serious problems in the growth and development of plants, impairing their metabolism. Thus, it is necessary to use agents that can mitigate plant damage.
M. S. Silva   +5 more
doaj   +1 more source

The role of gamification, social, hedonic and utilitarian values on e-commerce adoption [PDF]

open access: yesSpanish Journal of Marketing-ESIC, 2023
Purpose – The purpose of this study is to investigate the factors influencing intention to continue using and spreading the word of mouth for e-commerce applications in the gamification context.
Kunthi Afrilinda Kusumawardani   +2 more
doaj   +1 more source

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