Results 201 to 210 of about 1,476,217 (222)

Use of baru (Brazilian almond) waste from physical extraction of oil to produce flour and cookies

LWT - Food Science and Technology, 2015
Livia de Lacerda de Oliveira Pineli, Raquel Braz Assunção Botelho, M D Chiarello   +2 more
exaly  

Sistem Penerimaan Siswa Baru Berbasis Web Dalam Meningkatkan Mutu Siswa Di Era Pandemi

Biormatika Jurnal Ilmiah Fakultas Keguruan Dan Ilmu Pendidikan, 2021
exaly  

The potential of baru (Dipteryx alata Vog.) and its fractions for the alternative protein market

Frontiers in Sustainable Food Systems, 2023
exaly  

Profil minat baca mahasiswa baru PGSD Universitas Mataram

Premiere Educandum, 2020
Arif Widodo, Dyah Indraswati, Muhammad Erfan   +2 more
exaly  

Consumption of baru seeds [Dipteryx alata Vog.], a Brazilian savanna nut, prevents iron-induced oxidative stress in rats

Food Research International, 2012
Sandra Fernandes Arruda
exaly  

Extraction of baru (Dipteryx alata vogel) seed oil using compressed solvents technology

Journal of Supercritical Fluids, 2018
Damian Lopez Fetzer, Fabiane Hamerski, Marcos Lúcio Corazza   +2 more
exaly  

From Orang Kaya Baru to Melayu Baru

2005
openaire   +1 more source

Nilai Kearifan Lokal: Projek Paradigma Baru Program Sekolah Penggerak untuk Mewujudkan Profil Pelajar Pancasila

Jurnal Basicedu, 2022
exaly  

Indonesia: KOTA BARU MAJA

2023
Tony Hartanto Widjarnarso, Mulya Amri, Mark Roberts, Yue Li   +3 more
openaire   +1 more source

Compostos bioativos em frutos pequi (caryocar brasiliense camb.) E baru (dipteryx alata vogel) e seus usos potenciais: uma revisão

Brazilian Journal of Development, 2019
Romaildo Santos de Sousa
exaly