The 2024 European Union report on pesticide residues in food
Abstract Under European Union legislation (Article 32, Regulation (EC) No 396/2005), the European Food Safety Authority publishes an annual report assessing pesticide residue levels in food. In 2024, 9842 samples were analysed as part of the EU‐coordinated multiannual control programme subset, of which 1.2% were found to be non‐compliant.
European Food Safety Authority (EFSA) +4 more
wiley +1 more source
Green synthesized iron oxide (Fe<sub>2</sub>O<sub>3</sub>) nanoparticle affects the germination and growth-related characteristics of different basil (Ocimum basilicum L.) cultivars. [PDF]
Esmaeili H +5 more
europepmc +1 more source
Evaluation of confirmatory data following the Article 12 MRL review for isoxaben
Abstract The applicant Corteva Agriscience International Sàrl submitted a request to the competent national authority in Sweden to evaluate the confirmatory data that were identified for isoxaben in the framework of the maximum residue level (MRL) review under Article 12 of Regulation (EC) No 396/2005 as not available.
European Food Safety Authority (EFSA) +18 more
wiley +1 more source
Liver Steatosis in Induced Hepatocytes From Carriers of Spinal Muscular Atrophy. [PDF]
Sun L +15 more
europepmc +1 more source
Homiletic Diagnosis and Therapy for Schismatic Rigorism through Lucan Parables [PDF]
Maugans Driver, Lisa D
core +2 more sources
Development of a pH-Responsive Delivery System Suitable for Naringenin and Other Hydrophobic Flavonoids Using the Interactions Between Basil Seed Gum and Milk Protein Complexes. [PDF]
Premathilaka R +3 more
europepmc +1 more source
A comparative study of the rheological and adsorption behaviors of bio-and synthetic polymers for enhanced oil recovery. [PDF]
Yarahmadi A +3 more
europepmc +1 more source

