STELLAR‐CB: Synthetic Temporal LSTM for Livestock Activity Recognition—Cow Behaviour
This study introduces a novel framework combining LSTM networks with SMOTE to address class imbalance in precision livestock farming. It improves the detection of rare behaviours in livestock, achieving state‐of‐the‐art performance while reducing computational overhead, offering a practical, breed‐agnostic solution for enhancing automated behaviour ...
Ghufran Ahmed +9 more
wiley +1 more source
Measurement of pregnancy rate and foetal loss, and their associations with management practices on reproductive performance of smallholder beef cattle heifers in South Africa. [PDF]
Nkadimeng M +5 more
europepmc +1 more source
It's bean too long: Interventions to reintroduce legumes to the UK palate and plate
Increased legume consumption can offer considerable health and sustainability benefits. Legume intake in the UK is low, and a number of barriers to intake have been identified. Adopting the Nuffield Council on Bioethics Intervention Ladder, we identify and review an array of interventions—with increasing levels of intervening—that could support ...
Neil Bernard Boyle +7 more
wiley +1 more source
Genomic analysis of the inbreeding load for body weight, carcass and reproductive traits in the Rubia Gallega beef cattle population. [PDF]
Hervás-Rivero C +3 more
europepmc +1 more source
Assessing Basis Risk in Margin Insurance for Beef Cattle Farming in Brazil
ABSTRACT Price volatility in agricultural markets directly affects the financial viability of rural producers, particularly in sectors characterized by narrow profit margins and long production cycles, such as beef cattle production. Futures contracts and agricultural insurance are commonly used to mitigate this risk; however, both instruments are ...
Beatriz Salandin Dal Pozzo +1 more
wiley +1 more source
Fermented palm kernel cake improves the nutrient degradation of beef cattle by modulating the rumen microbiota. [PDF]
Mi H +6 more
europepmc +1 more source
From Meat to Plant‐Based Products? The Enduring Impact of BSE on Beef Consumption
ABSTRACT This study reassesses the impact of the historical BSE outbreak on EU diets, showing that consumption patterns shifted persistently even after policy actions eliminated the food safety risk. Utilizing advanced difference‐in‐differences techniques on 1980–2020 data, we demonstrate that while beef consumption exhibited a transient U‐shaped ...
Jader Velásquez, Shon Ferguson
wiley +1 more source
The Impact of Heat Load on Behaviour and Physiology of Beef Cattle: Preliminary Validation of Non-Invasive Diagnostic Indicators. [PDF]
Idris M +3 more
europepmc +1 more source

