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Anaerobic biodegradation of sugar beet pulp
Biodegradation, 2000Sugar beet pulp is a by-product of sugar production and consists mainly of cellulose, hemicellulose and pectin. Its composition is suitable for biological degradation. A possible alternative for the utilization of this material (besides cattle feeding) can be anaerobic methanogenic degradation. It has an additional advantage--biogas production.
M, Hutnan, M, Drtil, L, Mrafkova
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The value of dried sugar-beet pulp and molasses-sugar beet pulp in the nutrition of swine
The Journal of Agricultural Science, 1929The results of an investigation into the utilisation of sugar-beet pulp by ruminant animals were brought forward in a recent publication (I). It was demonstrated that sugar-beet pulp is highly digestible when consumed by ruminants. In respect of the digestibility of its N-free extractives and total organic matter, it compares very satisfactorily with ...
H. E. Woodman +2 more
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2007
Ensiling pressed beet pulp for dairy feed is a relatively new practice in the U.S. This publication summarizes storage alternatives, guidelines for ensiling pressed beet pulp, and tips for evaluating silage quality and profiles the North American experience with pressed beet pulp silage.
Norell, Richard +2 more
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Ensiling pressed beet pulp for dairy feed is a relatively new practice in the U.S. This publication summarizes storage alternatives, guidelines for ensiling pressed beet pulp, and tips for evaluating silage quality and profiles the North American experience with pressed beet pulp silage.
Norell, Richard +2 more
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Sugar Industry, 2020
Ensiling pressed beet pulp in 100–500 t pits is common practice and enables stable long-term storage of the pulp when the silage is done according to the standard procedure recommended for this purpose. Storage of much bigger volumes of pressed pulp is more challenging with respect to a stable preservation.
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Ensiling pressed beet pulp in 100–500 t pits is common practice and enables stable long-term storage of the pulp when the silage is done according to the standard procedure recommended for this purpose. Storage of much bigger volumes of pressed pulp is more challenging with respect to a stable preservation.
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Protein-enriched feedstuff from beet pulp
World Journal of Microbiology & Biotechnology, 1991Of five moulds that were cultivated in a medium containing beet pulp, Trichoderma reesel was superior in protein production (34%) and in conversion of pulp to proteins (18% w/w). Protein ylelds were improved by up to 49% by pre-treatment of the beet pulp, adjustment of the solld/llquid and liquld/solid ratios, the incubation period, nitrogen level and ...
K M, Ghanem +2 more
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Application of polysaccharide enzymes in beet pulp
Food / Nahrung, 1990AbstractCommercial cellulase and pectinase have been applied to produce fermentation syrup from sugar beet pulp. Cell‐wall polysaccharides of this substrate were hydrolysed extensively.
F. Hassanien +2 more
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Animal Feed Science and Technology, 1983
Abstract Sugar beet pulp is a by-product from the sugar refining industry. Quantities of about 500 000 tonnes of dry matter are available annually for feeding in the UK. The majority is marketed as dried molassed beet pulp (DMBP) with smaller quantities sold as pressed pulp, triple nuts and magnesium nuts.
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Abstract Sugar beet pulp is a by-product from the sugar refining industry. Quantities of about 500 000 tonnes of dry matter are available annually for feeding in the UK. The majority is marketed as dried molassed beet pulp (DMBP) with smaller quantities sold as pressed pulp, triple nuts and magnesium nuts.
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Dried Molasses-Beet Pulp and Beet Molasses for Fattening Cattle
1945Topics include: Introduction; Review of Literature; Experimental Procedure; Experimental Results; Summary; Literature ...
Singleton, H. +2 more
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Enzymatic saccharification of sugar-beet pulp
Enzyme and Microbial Technology, 1996Abstract Nine commercial enzymatic preparations have been tested for their ability to release ferulic acid, rhamnose, arabinose, and galacturonic acid from sugar-beet pulp. SP 584, SP 585, and SP 342 from Novo Nordisk gave the highest release of ferulic acid, arabinose, and rhamnose. SP 584 and SP 585 degraded the pulp more rapidly than SP 342.
Micard, V. +2 more
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Sugar-beet pulp as a source of pectin
The Journal of Agricultural Science, 1929It has been shown that dried sugar-beet pulp contains a high percentage of pectose. A number of successive digestions of 1 hour each with 0·5 per cent. ammonium oxalate at 100° C. extracts an amount of pectin equal to 34·5 per cent. of the weight of dried beet pulp, basing the determination on the weight of crude pectin precipitated when the extracts ...
A. J. Codling, H. E. Woodman
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