Results 111 to 120 of about 227,172 (345)
Termite (Isoptera: Termitidae) infestation is an important constraint of maize production in Benin. A survey of 300 households was conducted in 2018 throughout 30 villages in Southern Benin to evaluate farmers’ knowledge, perceptions and management ...
Loko Laura Estelle Yêyinou +5 more
doaj +1 more source
Determinants of change in household-level consumption and poverty in Uganda, 1992/93-1999/00: [PDF]
"Recent estimates showing increase in the incidence of poverty in Uganda has kindled interest in understanding the factors that cause changes in poverty, as the reversal of the positive trend in the 1990s threatens the government's poverty eradication ...
Benin, Sam, Mugarura, Samuel
core
Abstract Background Lafun is made by fermenting and drying cassava chunks, which are then milled into flour and cooked into dough. Its quality characteristics are variety‐dependent, while it may become too soft or even liquefy during storage, leading to rejection by end‐users.
Laurent Adinsi +6 more
wiley +1 more source
Impact du festival Vodoun Days sur la valorisation patrimoniale et l’éducation à la citoyenneté au Bénin [PDF]
Cet article est une analyse de l’impact du Festival Vodoun Days sur la valorisation du patrimoine vodoun et le développement socio-économique de la ville de Ouidah.
Charbelle Raïssa Destinée Bignon +2 more
doaj +1 more source
Pathogenicity of indigenous entomopathogenic nematodes from Benin against mango fruit fly (Bactrocera dorsalis) under laboratory conditions [PDF]
Bactrocera dorsalis fruit fly is the economically most significant tephritid pest species on Mango, Mangifera indica L., in Benin, and entomopathogenic nematodes (EPNs) represent good candidates for its control in the soil.
Afouda, Leonard +4 more
core +2 more sources
Food quality profile of fermented cassava dough: A tool for the value chain upgrading
Abstract Background Agbelima is a fermented cassava mash, which is then cooked into dough. The key quality attributes are color, odor, stretchability, and sour taste. To succeed in upgrading agbelima value chain, there is a need to determine the instrumental parameters that predict the quality of consumer‐preferred attributes of the final product. This
Lionnel Arnaud Chabi China +8 more
wiley +1 more source
The collection of toponymic data can be a time-consuming, complex, and potentially unproductive process, particularly if not carefully managed. A key challenge lies in failing to engage community members who possess necessary knowledge, typically ...
Azibaoguanasi Williams
doaj +1 more source
Empowerment of Women Farmers in Northern Benin: Multidimensional Analysis based on the WEAI index [PDF]
Despite their essential role in family farms, women farmers in Benin face limitations in access to resources and decision-making power due to social norms and structural inequalities.
EZIN Obossou Hypolite
doaj +1 more source
Impact of global cotton markets on rural poverty in Benin [PDF]
World cotton prices have fallen by about 40 percent over the last two years, focusing attention on the effect of subsidies for cotton growers in depressing prices. This paper combines farm survey data from Benin with assumptions about the decline in farm-
Daniels, Lisa, Minot, Nicholas
core
Comparative analysis of two methods for measuring sales volumes during malaria medicine outlet surveys. [PDF]
BACKGROUND: There is increased interest in using commercial providers for improving access to quality malaria treatment. Understanding their current role is an essential first step, notably in terms of the volume of diagnostics and anti-malarials they ...
Goodman, Catherine +7 more
core +2 more sources

