Results 31 to 40 of about 5,414 (227)
Naphthalic anhydride increases tolerance of common bean to herbicides
The aim of this work was to evaluate the use of the naphthalic anhydride safener on the protection of common bean cultivars BRS-Estilo (carioca) and BRS-Esplendor (black) from negative effects of herbicides. Two experiments were conducted, one for each
Fábio Henrique Krenchinski +6 more
doaj +1 more source
Effects of light-dependent herbicides on growth and physiology of Salvia officinalis [PDF]
Background: Salvia officinalis a medicinal plant which is severely affected by weeds competition. Objective: The objective of this study was to determine the growth and physiological responses of S.
Mina T. Jervekani +2 more
doaj +2 more sources
Completion Report: Arkansas State Pesticides in Ground Water Monitoring Project Phase V: Vulnerable areas in Jackson, Monroe, Lawrence and Lonoke Counties [PDF]
In 1996, sixty-seven water samples were drawn from 65 wells, including 62 new wells and 3 wells sampled previously . One Woodruff County well and two Pulaski County wells were resampled. Thirty-two samples were drawn from 30 wells in Monroe County (well #
Armstrong, C. +4 more
core +2 more sources
Abstract The use of anaerobic digesters is increasing to produce energy, and digested manure is used as a soil amendment. These studies continued experiments that evaluated the effects of replacing translocated topsoil (soil–landscape rehabilitation). Crop response and soil properties were evaluated in highly eroded land with (a) no amendment; (b) 15 ...
Sharon K. Schneider +3 more
wiley +1 more source
Herbicide-Based Weed Management for Soybean Production in the Far Eastern Region of Russia
This study was conducted to establish a weed management system based on the sequential application of pre-emergence (PRE) and post-emergence (POST) herbicides for soybean production in Primorsky krai.
Jong-Seok Song +6 more
doaj +1 more source
Abstract In the coming decades, there is expected to be a sharply increased demand for dietary proteins for humans and animals. As a result, there is an increasing focus on reared insects as a new source of protein. According to the Ministry of Agriculture, Nature and Food Quality (LNV), the use of food chain residual flows such as former foodstuffs as
L.F.F. Kox, D.T.H.M. Sijm
wiley +1 more source
Em um solo aluvião eutrófico de classificação textural argilo siltoso, com 2,75% de M.O. foram estudados os efeitos de doses do herbicida bentazon (3 - isopropi l - 2,1,3 - benzotio-diazinona - (4) - 2,2 - dióxido) aplicado em pós-emergência. no controle
M.H.T. Mascarenhas, J.F.R. Lara
doaj +1 more source
Weeds represent a major constraint for successful pea cultivation, resulting in loss of green pea yield and quality. Two field experiments were carried out during the winter seasons of 2018/2019 and 2019/2020.
Ibrahim S. Abdallah +5 more
doaj +1 more source
Field Evaluations of Herbicides on Vegetable, Small Fruit, and Ornamental Crops, 2000, 2001, & 2002 [PDF]
Field evaluations of herbicides provide the chemical industry, governmental agencies, such as IR-4, and the Arkansas Agricultural Experiment Station with an evaluation of herbicide performance on small fruit, vegetable, and ornamental crops grown under ...
Lovelace, Mike L. +3 more
core +2 more sources
Abstract Alabama, located in the northern subtropics, is the third‐largest producer of peanut [Arachis hypogaea (L.)] in the United States. Historically, herbicides have been the primary means of weed control in peanut. However, increasing cases of herbicide‐resistant weeds and a lack of commercially available herbicide‐tolerant technology have limited
Ankit Yadav +5 more
wiley +1 more source

