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Assessment of toxicological potential of sodium carboxymethyl beta-glucan, a novel beta-glucan

Food and Chemical Toxicology, 2021
In this experimental work, sodium carboxymethyl beta-glucan (CMBG), a chemically altered beta-glucan, is evaluated for mutagenicity and sub-acute oral toxicity. Specifically, the tested material was CM-Glucan Nu, a food grade powder ≥90% CMBG derived from Saccharomyces cerevisiae.
Kayla E. Preece   +6 more
openaire   +2 more sources

Beta-Glucans

2021
Nusrat Jan   +4 more
openaire   +1 more source

Beta-glucan

2022
Hanuman Bobade   +2 more
openaire   +1 more source

Steak With a Side of Beta-Glucans

Science, 2009
At the 9th International Plant Molecular Biology Congress, researchers described progress in manipulating the beta-glucan content of grains and other plant tissues, which could boost the fiber content of foods and enhance the value of the currently unusable parts of corn and wheat for biofuels.
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Grain beta-glucan as selection criteria for wort beta-glucan in malt barley improvement

Journal of Cereal Science, 2022
Dinesh Kumar   +4 more
openaire   +1 more source

beta-Glucans and dectin-1.

Annals of the New York Academy of Sciences, 2009
beta-Glucans are naturally occurring carbohydrates that possess immune-modulating activities, but their mechanisms of action are largely unknown. Recent discoveries, however, including identification of beta-glucan receptors, such as dectin-1, have started to shed some light on the mechanisms underlying the properties of these carbohydrates.
S Vicky, Tsoni, Gordon D, Brown
openaire   +1 more source

Oat and beta-glucan

2006
Oat is a nutritionally valuable raw material, being rich in complex carbohydrates, good quality protein and dietary fibre, especially the soluble fibre beta-glucan. Oat is also a good source of trace minerals, folate and vitamin E. The use of oat for human food, however, is rather limited, and oat has been pointed to have hidden potential for use as ...
openaire   +1 more source

Anticarcinogenic effect of beta-glucans

2013
Use of medicinal herbs and herbal dietary supplements with alleged-anticarcinogenic effects is very common among cancer patients. Such effects are generally achieved through two important mechanisms: cytotoxic and immunomodulatory and one of the active compounds with proven immune effects is a large group of structurally heterogeneous polysaccharides ...
Vitali Čepo, Dubravka   +2 more
openaire   +1 more source

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