Results 141 to 150 of about 39,963 (257)
Abstract Abscisic acid (ABA) is a key phytohormone in plant responses to water deficit. Although there is extensive evidence that roots can synthesise ABA, recent findings suggest that local synthesis in response to dehydration contributes little to the root ABA pool compared to shoot‐sourced ABA.
Jaime Puértolas +4 more
wiley +1 more source
Reversal of Neuralgia Effect of Beta Carotene in Streptozotocin-Associated Diabetic Neuropathic Pain in Female Zebrafish via Matrix Metalloprotease-13 Inhibition. [PDF]
Paramakrishnan N +4 more
europepmc +1 more source
An Extreme Source of beta-Carotene. [PDF]
A. J. Aasen +5 more
openaire +2 more sources
Fruit bioactive compounds offer antioxidant, anti‐inflammatory, and preventive benefits, yet extraction is hindered by poor solubility and conventional methods using toxic solvents and high energy. This review evaluates traditional and advanced eco‐friendly technologies, highlighting efficiency, selectivity, and sustainability.
Abadi Gebreyesus Hndeya +2 more
wiley +1 more source
The Effect of Randomized Beta-Carotene Supplementation on CKD in Men. [PDF]
Chewcharat A +6 more
europepmc +1 more source
What's new? Disruption of the gut–liver axis has been suggested to play an important role in liver carcinogenesis. However, limited prospective research has explored associations between potentially harmful gut‐derived bacterial products and liver cancer risk.
Cody Z. Watling +36 more
wiley +1 more source
Role of Beta-Carotene in Lung Cancer Primary Chemoprevention: A Systematic Review with Meta-Analysis and Meta-Regression. [PDF]
Kordiak J +3 more
europepmc +1 more source
Co‐cultivation screening of 116 duckweed‐associated bacteria revealed isolates that enhanced Wolffia globosa biomass up to 77.75%, with Pseudomonas toyotomiensis W5–11 increasing dry weight 3.18‐fold and chlorophyll content 2.75‐fold, demonstrating their potential as biofertilisers for sustainable duckweed production.
Sirapat Kettongruang +2 more
wiley +1 more source
Improvement of Carotenoids' Production by Increasing the Activity of Beta-Carotene Ketolase with Different Strategies. [PDF]
Zhou Q, Huang D, Yang H, Hong Z, Wang C.
europepmc +1 more source

