Results 131 to 140 of about 49,134 (299)
beta-Carotene content of Brazilian fortified pasta
, 2015 This work was designed to verify the effective levels of beta-carotene fortification of Brazilian commercial, popular spaghetti brands and assess the nutrient retention after cooking.
Amaya-Farfan, J +2 more
core +1 more source
Elevation shapes alpine snow algal blooms and their influence on albedo reduction
New Phytologist, EarlyView.Graphical summary of elevational trends in Sanguina‐dominated snow algal blooms. Increasing elevation was associated with larger cells, lower Chla content per cell, higher astaxanthin ratios, lower snow water content, and reduced cell‐normalized albedo, whereas algal cell density showed no consistent elevational trend.
Pablo Almela +5 more
wiley +1 more source
Extraction of Palm Carotenes and Effect of Oxidative Degradation on β-carotene [PDF]
, 2015 The growing demand on beta-carotene has generated huge challenges to global industry to fulfill the customers’ requirement that are looking for natural and environment friendly products.
M. M., Yusoff +3 more
core
Management of Surgical Margins in the Excision of Oral Leukoplakia: A Scoping Review
Oral Diseases, EarlyView.ABSTRACT Objective To map the literature on management of surgical margins for oral leukoplakia (OL) and proliferative verrucous leukoplakia (PVL). Methods Searches were performed in five electronic databases and gray literature. Studies involving patients undergoing any type of surgical excision of OL or PVL were included.
Mateus José Dutra +8 more
wiley +1 more source
Effect of dietary lipids on beta-carotene absorption into micelles
, 1991 As beta-carotene is transported via micelles across the intestinal lumen for absorption, the factors that regulate uptake into micelles could also regulate at least in part beta-carotene absorption in humans. Thus, we have studied the effect of different
Montano, Carlos Enrique, 1959-
core
Plant Biotechnology Journal, EarlyView.ABSTRACT Indoor vertical farming (VF) offers practical advantages for the cultivation of plant protein bio‐factories including plant uniformity, product consistency, water/nutrient recycling and production cycles on a year‐round basis. Much progress has been achieved toward the development of innovative systems for artificial lighting, automated ...
Béatrice Giroux +5 more
wiley +1 more source
All-trans Retinoic Acid and Beta-Carotene Increase Sclerostin Production in C2C12 Myotubes. [PDF]
Biomedicines, 2023 Ewendt F +3 more
europepmc +1 more source
PHOTOPROTECTION IN ERYTHROPOIETIC PROTOPHYRIA: MECHANISM OF PHOTOPROTECTION BY BETA CAROTENE
, 1977 Erythropoietic protoporphyria is a genetic disease caused by the accumulation of protoporphyrin IX. This molecule absorbs 400-nm light and its presence is at times associated with severe cutaneous photosensitivity.
Bjornson, Loring, Moshell, Alan N
core +1 more source
Vestigial Plastids in Parasitic Plants: Evolutionary Remnants or Adaptive Innovations?
Plant, Cell &Environment, EarlyView.ABSTRACT Throughout the evolutionary history of plants, chloroplasts originating from a cyanobacterial endosymbiosis have undergone remarkable adaptation and specialization, giving rise to a multitude of plastid types. The evolution toward parasitism in plants represents a particularly extreme case of such specialization.
Laia Jené, Sergi Munné‐Bosch
wiley +1 more source
Optogenetic control of beta-carotene bioproduction in yeast across multiple lab-scales. [PDF]
Front Bioeng Biotechnol, 2023 Pouzet S +9 more
europepmc +1 more source