Results 271 to 280 of about 49,134 (299)

Beta-carotene and human health: A review of current research

Nutrition Research, 1997
Betty Jane Burri
exaly  

Beta‐carotene in multivitamins and the possible risk of lung cancer among smokers versus former smokers

Cancer, 2008
Tawee Tanvetyanon, Gerold Bepler
exaly  

Effects of Epoxycarotenoids, beta-Carotene, and Retinoic Acid on the Differentiation and Viability of the Leukemia Cell Line NB4 in Vitro

International Journal for Vitamin and Nutrition Research, 1999
Arun B Barua
exaly  

Piperine, an alkaloid derived from black pepper increases serum response of beta-carotene during 14-days of oral beta-carotene supplementation

Nutrition Research, 1999
Muhammed Majeed, Edward P Norkus
exaly  

Rheological characteristics and thermal degradation kinetics of beta-carotene in pumpkin puree

Journal of Food Engineering, 2006
Debjani Dutta, Abhishek Dutta, Utpal Raychaudhuri   +2 more
exaly  

Oral beta-carotene can increase the number of OKT4+ cells in human blood

Immunology Letters, 1985
Michael Alexander, Richard G Miller
exaly  

A RICH SOURCE OF beta-CAROTENE

Science, 1934
openaire   +2 more sources

Does beta-carotene prevent cancer? A critical appraisal

Nutrition Research, 1988
Norman J Temple, Tapan K Basu
exaly  

Different effect of beta-carotene on proliferation of prostate cancer cells

Biochimica Et Biophysica Acta - Molecular Basis of Disease, 2005
Dorota Gil, Marek Bodzioch, Aldona Dembinska-Kiec   +2 more
exaly  

Beta-Carotene

2018
openaire   +1 more source