Results 51 to 60 of about 790,738 (195)
Mouthfeel in beverage prototypes containing beta-glucan
The soluble oat fibre has been shown to have an effect on the postprandial blood glucose levels and to reduce blood cholesterol levels. In USA, the Food and Drug Administration (FDA) allows a generic health claim for oat and oat products concerning the ...
Autio, Karin +5 more
core +2 more sources
Following an application from CreaNutrition AG submitted pursuant to Article 14 of Regulation (EC) No 1924/2006 via the Competent Authority of the United Kingdom, the Panel on Dietetic Products, Nutrition and Allergies was asked to deliver an opinion on ...
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA)
doaj +1 more source
The wound healing effect of four types of beta-glucan
Beta-glucans, which existed in the cell walls of cereals, bacteria, and fungi, comprise a group of β-d-glucose polysaccharides. We investigated the effects of four kinds of beta-glucan, that are derived from barley, yeast, mushroom, and euglena on wound ...
Gayoung Seo +4 more
doaj +1 more source
Beta-glucan-depleted, glycopeptide-rich extracts from Brewer's and Baker's yeast (Saccharomyces cerevisiae) lower interferon-gamma production by stimulated human blood cells in ...
N Jayasinghe (13708912) +4 more
core
Improving oat Beta-glucan content by biotechnological methods
Oat (Avena sativa L.) products lower the blood cholesterol level, a risk factor in heart diseases. Moreover, Beta-glucan also helps to normalize the postprandial blood glucose level and reduces the risk of colon cancer.
Oksman-Caldentey, Kirsi-Marja; id_orcid +10 more
core +4 more sources
Duality of β-glucan microparticles: antigen carrier and immunostimulants
Kim Baert,1 Bruno G De Geest,2 Henri De Greve,3,4 Eric Cox,1,* Bert Devriendt1,* 1Department of Virology, Parasitology and Immunology, 2Department of Pharmaceutics, Ghent University, Merelbeke, Ghent, Belgium; 3Structural Biology Research Centre, VIB ...
De Greve H +4 more
core
(1 -> 3)-beta-D-Glucan oligosaccharides monomers purification and its H2O2 induction effect study
In order to produce highly purified (1 -> 3)-beta-D-glucan oligosaccharides ((1 -> 3)-beta-D-GOS) monomers, a hydrophilic interaction liquid chromatography (HILIC) system with X-Amide stationary phase was performed.
Fu, Yunbin +6 more
core +1 more source
Effect of pH on viscosity of oat beta-glucan
The aim of our study was to analyze aggregation behaviour of oat beta-glucan molecules by measuring pH effects on viscosity of beta-glucan solutions. Commercial oat bran concentrate (Natureal OBC native, Suomen Viljava Oy, Helsinki, Finland) was used as ...
Autio, Karin +3 more
core +4 more sources
Productive Impact Of Beta Glucan And Aloe Vera Gel On Growing Rabbits [PDF]
This research was y carried out mainly to investigate the effects of the 0.50g beta glucan and 0.25, 0.50 and 1g\ kg diet aloe vera gel on performance, hematological parameters and economic efficiency.
Walaa Attia +4 more
doaj +1 more source

