Results 41 to 50 of about 340,758 (290)

The PHENOLEO project or how to separate and add-value to phenolic compounds present in rapeseed and sunflower meals☆

Oilseeds and fats, crops and lipids, 2020
Rapeseed and sunflower meal are mainly used as animal feed but they can also be considered as a potential source of bioactive phenolic compounds. However, the desolventization/toasting processes that are needed to produce these meals might influence ...
Laguna Oscar, Guyot Sylvain, Yu Xiaoxi, Broudiscou Laurent-Philippe, Chapoutot Patrick, Solé-Jamault Véronique, Anton Marc, Quinsac Alain, Sicaire Anne-Gaëlle, Fine Frédéric, Citeau Morgane, Durand Erwann, Barakat Abdellatif, Villeneuve Pierre, Lecomte Jérôme, Dauguet Sylvie   +15 more
doaj   +1 more source

Resting energy expenditure in elite athletes: development of new predictive equations based on anthropometric variables and bioelectrical impedance analysis derived phase angle

Journal of the International Society of Sports Nutrition, 2021
Background An accurate estimation of athletes’ energy needs is crucial in diet planning to improve sport performance and to maintain an appropriate body composition.
Maurizio Marra, Olivia Di Vincenzo, Iolanda Cioffi, Rosa Sammarco, Delia Morlino, Luca Scalfi   +5 more
doaj   +1 more source

Comparison of Body Compositions Evaluated with Bioelectrical Impedance Analysis (BIA) with Metabolic, Hormonal and Anthropometric Measurements in PCOS Patients

Journal of Contemporary Medicine, 2021
Aim: In this study, it was aimed to compare the body composition parameters measured by BIA(Bioelectrical Impedance Analysis) and the metabolic, anthropometric and hormonal parameters of the PCOS patients with the healthy control group and to examine the
Tevfik Sabuncu, Mahmut Altuntaş, Hüseyin Aksoy   +2 more
doaj   +1 more source

Complexity of the Ruminococcus flavefaciens FD-1 cellulosome reflects an expansion of family-related protein-protein interactions [PDF]

, 2017
This work was supported in part by the European Union, Area NMP.2013.1.1–2: Self-assembly of naturally occurring nanosystems: CellulosomePlus Project number: 604530, and by the EU Seventh Framework Programme (FP7 2007–2013) under the WallTraC project ...
Alves, Victor D, Barak, Yoav, Bayer, Edward A, Borovok, Ilya, Bule, Pedro, Cardoso, Vânia, Dassa, Bareket, Flint, Harry J, Fontes, Carlos M G A, Gilbert, Harry J, Hamberg, Yuval, Israeli-Ruimy, Vered, Jindou, Sadanari, Lamed, Raphael, Moraïs, Sarah, Najmudin, Shabir, Slutzki, Michal, White, Bryan A   +17 more
core   +1 more source

New Growth-Related Features of Wheat Grain Pericarp Revealed by Synchrotron-Based X-ray Micro-Tomography and 3D Reconstruction

Plants, 2023
Wheat (Triticum aestivum L.) is one of the most important crops as it provides 20% of calories and proteins to the human population. To overcome the increasing demand in wheat grain production, there is a need for a higher grain yield, and this can be ...
David Legland, Thang Duong Quoc Le, Camille Alvarado, Christine Girousse, Anne-Laure Chateigner-Boutin   +4 more
doaj   +1 more source

Estimating body composition in adolescent sprint athletes : comparison of different methods in a 3 years longitudinal design [PDF]

, 2015
A recommended field method to assess body composition in adolescent sprint athletes is currently lacking. Existing methods developed for non-athletic adolescents were not longitudinally validated and do not take maturation status into account.
A Pietrobelli, AB Loucks, AB Loucks, Dirk Aerenhouts, G Rodriguez, G Verbeke, H Abidi, Jan Taeymans, Jelle Van Cauwenberg, JJ Hox, JM Tanner, K Tipton, M Fogelholm, M Marfell-Jones, Maciej Buchowski, MH Slaughter, N Armstrong, NG Norgan, NR Rodriguez, Peter Clarys, RF Kushner, WE Siri, WW Wong   +22 more
core   +5 more sources

Oil Bodies from Chia (Salvia hispanica L.) and Camelina (Camelina sativa L.) Seeds for Innovative Food Applications: Microstructure, Composition and Physical Stability

Foods, 2023
Exploring and deciphering the biodiversity of oil bodies (OBs) recovered from oilseeds are of growing interest in the preparation of sustainable, natural and healthy plant-based food products. This study focused on chia (Salvia hispanica L.) and camelina
Christelle Lopez, Hélène Sotin, Hanitra Rabesona, Bruno Novales, Jean-Michel Le Quéré, Marine Froissard, Jean-Denis Faure, Sylvain Guyot, Marc Anton   +8 more
doaj   +1 more source

Synchrotron Based X-ray Microtomography Reveals Cellular Morphological Features of Developing Wheat Grain

Applied Sciences, 2022
Wheat is one of the most important crops in the world, mainly used for human consumption and animal feed. To overcome the increasing demand in wheat production, it is necessary to better understand the mechanisms involved in the growth of the wheat grain.
David Legland, Camille Alvarado, Eric Badel, Fabienne Guillon, Andrew King, Thang Duong Quoc Le, Camille Rivard, Louis Paré, Anne-Laure Chateigner-Boutin, Christine Girousse   +9 more
doaj   +1 more source

Computation Model of Cyber-Physical Immunosensor System

IEEE Access, 2019
This paper initiates a study toward developing and applying computation models of cyber-physical immunosensor systems (CPISS). The focus is on the mathematical description of continuous population dynamics combined with dynamic logic used for discrete ...
Vasyl Martsenyuk, Aleksandra Klos-Witkowska   +1 more
doaj   +1 more source

BioInformatics Agent (BIA): Unleashing the Power of Large Language Models to Reshape Bioinformatics Workflow

bioRxiv
Bioinformatics plays a crucial role in understanding biological phenomena, yet the exponential growth of biological data and rapid technological advancements have heightened the barriers to in-depth exploration of this domain.
Q. Xin, Quyu Kong, Hongyi Ji, Yue Shen, Yuqi Liu, Yan Sun, Zhilin Zhang, Zhaorong Li, Xunlong Xia, Bing Deng, Yinqi Bai   +10 more
semanticscholar   +1 more source