PHYSICOCHEMICAL CHARACTERISTICS OF BILIMBI (Averrhoa bilimbi L.) [PDF]
The aimed of this work was to investigate the effects of maturity stages on the physicochemical characteristics of bilimbi (Averrhoa bilimbi L.) which were cultivated in Recife-PE.
VERA LÚCIA ARROXELAS GALVÃO DE LIMA +2 more
doaj +5 more sources
Antioxidant Capacity Alterations in Bangladeshi Underutilized Fruits: InsightsFrom In Vitro Gastrointestinal Digestion Studies [PDF]
The current research investigated effect of in vitro digestion on bioactive compounds and the antioxidant capacity of five underutilized fruits (Amla, Olive, Hog plum, Elephant Apple, and Bilimbi) grown in Bangladesh. In case of fresh extracts, maximum (523.31 mg/100 g fruit weight [FW]) and minimum (45.62 mg/100 g FW) ascorbic acid content was found ...
Majbaul Alam +6 more
wiley +2 more sources
Larvicidal Activity and Histopathological Effect of Averrhoa bilimbi Fruit Extract on Aedes aegypti from Surabaya, Indonesia [PDF]
Averrhoa bilimbi has been long thought to have biological activity. The aim of this study was to determine the activity of primary and secondary metabolites from A.
Etik A. Rohmah +2 more
doaj +2 more sources
Impact of Different Drying Methods on the Quality Attributes of Bilimbi (Averrhoa bilimbi l.) Fruits
Bilimbi (Averrhoa bilimbi L.), a sour tropical fruit, is underutilized but has significant export potential. Drying, a key preservation method to increase the shelf-life of the bilimbi fruits.
Elgiriya Gamage Sanduni Sandarenu +3 more
doaj +2 more sources
Exploration of the Use of Traditional Herbs to Overcome Cough and Cold in Three Provinces of East Java Province [PDF]
This study is aimed at documenting traditional practices in the use of medicinal plants to overcome cough and cold in three selected regions of East Java Province, by establishing the relative significance, consensus, and scope of all medicinal plants used.
Wiwied Ekasari +6 more
wiley +2 more sources
Mackerel tuna (Euthynnus affinis) is a valuable source of animal protein but is highly perishable due to its high water content. To extend its shelf life, natural preservatives offer a promising alternative to synthetic additives.
Meutia Srikandi Fitria +2 more
doaj +2 more sources
Potential Antioxidant Compounds from the Spores of Dicranopteris linearis and the Branches of Averrhoa bilimbi [PDF]
This study focused on bio-guided isolation based on antioxidant activities from Dicranopteris linearis spores and Averrhoa bilimbi branches. The total phenolic content (TPC), total flavonoid content (TFC), and antioxidant activities of the extracts were ...
Thuc-Huy Duong +6 more
doaj +2 more sources
Ethnomedicinal Survey of Plants Used for Treatment of Mild COVID‐19‐Related Symptoms in Gorontalo Province, Indonesia [PDF]
This study aims to document plant species used to fight several diseases related to mild COVID‐19 symptoms such as cough, colds, fever, dizziness and diarrhoea in Gorontalo Province, eastern Indonesia. Data were collected from 105 local residents using semistructured questionnaires, open interviews and field surveys.
Wiwied Ekasari +5 more
wiley +2 more sources
Effect of Osmo Dehydration on Quality Attributes of Bilimbi (Averroha bilimbi) Fruits [PDF]
Background: Bilimbi is a profusely bearing tree and majority of fruits produced are wasted due to lack of proper preservation methods. Osmo-dehydration studies on quality attributes of bilimbi (Averroha bilimbi) was conducted with the objective to standardize the process variables for osmodehydrated bilimbi and to assess the retention of bioactive ...
G.S. Aparna +2 more
openaire +1 more source
ANALYSIS OF OINTMENT FORMULATION FROM BILIMBI LEAVES (Averrhoa bilimbi)
Averrhoa bilimbi/Bilimbi leaf extract has anti-inflammatory activity in several studies. Development of bilimbi leaf extracts ointment can maximize anti-inflammatory therapy. The purpose of this study was to determine the phytochemical compounds and evaluate bilimbi leaf extract ointment.
Tahara Dilla Santi +2 more
openaire +1 more source

