Results 191 to 200 of about 903,405 (203)
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PLA/ Curcumin Biocomposite Films for Food Packaging

Journal of Packaging Technology and Research
Neelaambhigai Mayilswamy   +1 more
openaire   +1 more source

Microstructure and physical properties of nano-biocomposite films based on cassava starch and laponite

International Journal of Biological Macromolecules, 2018
German Ayala Valencia   +2 more
exaly  

A comparative study of different crosslinking agent-modified chitosan/corn cob biocomposite films

Polymer Bulletin, 2015
Salmah Husseinsyah, Sam Sung Ting
exaly  

Effect of Cross-linking Agent on Tensile Properties of Chitosan/Corn Cob Biocomposite Films

Polymer-Plastics Technology and Engineering, 2015
Salmah Husseinsyah, Sam Sung Ting
exaly  

Characterization of agar/soy protein biocomposite films: Effect of agar on the extruded pellets and compression moulded films

Carbohydrate Polymers, 2016
Alaitz Etxabide Etxeberría   +2 more
exaly  

Effects of amadumbe starch nanocrystals on the physicochemical properties of starch biocomposite films

Carbohydrate Polymers, 2017
Eric Oscar Amonsou, John Mellem
exaly  

Biocomposite Films Based on κ-Carrageenan/Locust Bean Gum Blends and Clays: Physical and Antimicrobial Properties

Food and Bioprocess Technology, 2012
Miguel Angelo Cerqueira   +2 more
exaly  

A comparative study on the starch-based biocomposite films reinforced by nanocellulose prepared from different non-wood fibers

Cellulose, 2019
Yayun Liu, Guangxue Chen, Qifeng Chen
exaly  

Cinnamon in biocomposite films for antimicrobial food packaging

Silvia Maria Martelli   +6 more
openaire   +1 more source

COLLOIDS, HELICES, AND FILMS OF MB/HB-MNOX BIOCOMPOSITES

Hydrothermal Reactions and Techniques, 2003
QIUMING GAO   +2 more
openaire   +1 more source
biocomposite
biocomposites
food packaging
cellulose
mechanical properties
chitosan
article
starch
tensile strength
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