Results 101 to 110 of about 1,263,676 (308)

Towards a biodiversity knowledge graph [PDF]

open access: yes, 2016
One way to think about "core" biodiversity data is as a network of connected entities, such as taxa, taxonomic names, publications, people, species, sequences, images, and collections that form the "biodiversity knowledge graph".
Page, Roderic
core   +3 more sources

Regional Differences in U.S. Consumer Preferences for Native Woody Shrubs With Varying Aesthetic Characteristics

open access: yesAgribusiness, EarlyView.
ABSTRACT Native plants offer a variety of aesthetic (e.g., fall colour, fruit, flowers) and functional benefits (e.g., pollinator friendly, wildlife friendly, water management). How these benefits influence consumer choice and perceived value of native versus introduced plants is not well understood.
Alicia Rihn   +3 more
wiley   +1 more source

The complete mitochondrial genome of Pseudohelice subquadrata (Dana, 1851) (Crustacea: Decapoda: Varunidae)

open access: yesMitochondrial DNA. Part B. Resources, 2019
The full-length mitochondrial genome of Pseudohelice subquadrata (Dana, 1851) was analyzed by the primer walking method. Its mitogenome is 16,884 bp in length, comprising 13 protein-coding genes, 2 ribosomal RNA genes, and 22 transfer RNA genes.
Hye Seon Kim   +8 more
doaj   +1 more source

Sustainable development and conservation of biological heritage in Australia and New Zealand [PDF]

open access: yes, 1999
The aim of this paper is to encourage greater attention by planners to conservation of native or indigenous biodiversity. It explains what is meant by indigenous, or native, biodiversity and why indigenous biodiversity conservation must become an on ...
Jay, Grace Mairi M.
core   +1 more source

Video and Text‐Based Supplemental Health Information and Consumer Willingness to Pay for Nutrient‐Enhanced Eggs

open access: yesAgribusiness, EarlyView.
ABSTRACT Nutritional information is very important in the food choices of consumers. However, when they are too scientific or technical, they have the potential to confuse consumers, resulting in information asymmetry and dissuading them from making beneficial choices.
Edeoba W. Edobor   +3 more
wiley   +1 more source

Factors Affecting Biodiversity Protection in the Mediterranean Basin

open access: yes, 2018
Earth’s biodiversity includes all extant species; however, species are not evenly distributed across the planet. Species tend to be clustered in densely populated areas known as “biodiversity hotspots;” species which inhabit only a single area are also ...
Porta, Erica L., Shircliff, Jesse E.
core  

Cost‐Benefit Analysis of the European Union Carbon Border Adjustment Mechanism in Fertilizer Trade

open access: yesAgribusiness, EarlyView.
ABSTRACT The carbon border adjustment mechanism (CBAM), launching 2026, will charge EU importers for embedded carbon emissions, aiming to reduce emissions but raising import costs. Shifts in demand following implementation may reduce carbon emissions, but importers will bear the cost of increased prices.
Natalie Crisci   +3 more
wiley   +1 more source

Consumer Acceptance of New Sustainable Food Technologies: Upcycling Technology, Biostimulants, and Artificial Intelligence

open access: yesAgribusiness, EarlyView.
ABSTRACT Food systems have a significant impact on environmental sustainability, underscoring the need for innovative technologies to support more sustainable agricultural methods. However, the adoption of these technologies hinges on consumer acceptance, making the analysis of consumer perceptions essential.
Greta Castellini, Guendalina Graffigna
wiley   +1 more source

Soil biodiversity: functions, threats and tools for policy makers [PDF]

open access: yes, 2010
Human societies rely on the vast diversity of benefits provided by nature, such as food, fibres, construction materials, clean water, clean air and climate regulation.
Benito, Patricia   +8 more
core   +2 more sources

Biodiversity 2020: climate change evaluation report [PDF]

open access: yes, 2020
In 2011, the government published Biodiversity 2020: A strategy for England’s wildlife and ecosystem services [1]. This strategy for England builds on the 2011 Natural Environment White Paper - NEWP [2] and provides a comprehensive picture of how we are ...
Bradbury, Richard   +19 more
core  

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