Results 11 to 20 of about 100 (89)
Ces dernières années, l’utilisation d’additifs organiques, de métabolites naturels actifs ou de micro-organismes utiles fait l’objet de discussions en tant que stratégie écologique pour une production végétale plus durable. On observe dans le monde entier un intérêt croissant pour les inoculants microbiens et l’utilisation ciblée de leurs interactions ...
Symnaczik, Sarah +2 more
openaire +2 more sources
Microalgal Biostimulants and Biofertilisers in Crop Productions [PDF]
Microalgae are attracting the interest of agrochemical industries and farmers, due to their biostimulant and biofertiliser properties. Microalgal biostimulants (MBS) and biofertilisers (MBF) might be used in crop production to increase agricultural sustainability.
Domenico Ronga +5 more
openaire +3 more sources
Microorganisms are only effective when adequate conditions for their survival and development are provided. Among the factors that influence its effectiveness includes the type of soil or culture substrate, which works as an energy source reserve ...
Jose Luis Ruiz, Maria del Carmen Salas
doaj +1 more source
Determination of microbial numbers in anaerobically digested biofertilisers
This study aimed to quantity total numbers of bacteria, fungi and archaea in different types of commercial liquid anaerobic digestates, and to identify common patterns in their microbial numbers post-digestion and possible implications of their use as biofertiliser.
Janerson Jose Coelho +5 more
openaire +3 more sources
Using biostimulants to enhance plant growth and increase yield and secondary metabolites in medicinal and aromatic plants is an important strategy to achieve sustainable agriculture.
Aya H. El-Nagar +5 more
doaj +1 more source
ABSTRACT Plant pests and fungal diseases cause tremendous damage to forest resources worldwide, leading to increasing with increasing leading economic losses due to the impact of climate change such as increased prevalence and proliferation of invasive species.
Jae‐Hyun Moon +7 more
wiley +1 more source
Insights into the microbial composition and potential efficiency of selected commercial biofertilisers [PDF]
This study investigated 13-commercial biofertilisers for their microbial contents and potential functional capabilities using a culture-based approach. Isolates obtained were identified by sequencing the partial I6S rRNA gene and ITS 1 and 2 regions and screened for plant growth-promoting capabilities.
Adekunle Raimi +3 more
openaire +5 more sources
The importance of diazotrophs as biofertilisers in the maize and soybean production
The contemporary food production requires the preservation of soil productivity with the simultaneous maintenance of the yield level accomplished with the appropriate fertilizing. The maize and soybean production is unimaginable without fertilizers and the application of information within the filed of nitrogen fixation.
Gorica Cvijanovic +2 more
openaire +1 more source
We evaluated the effect of two rhizobacteria (Azotobacter chroococcum and Azospirillum brasilense) and a commercial product containing multiple strains of arbuscular mycorrhizal fungi (AMF) and an NPK fertiliser on the growth and yield of habanero chilli
V. Geissen +5 more
doaj
Sustainable fodder production requires fertilisers that increase yield without compromising soil ecology. We tested whether a humic-rich biofertiliser derived from valorised horticultural waste (ORGAON® PK) could be enhanced with two genomically screened
Vanesa Mercedes Fernández-Pastrana +5 more
doaj +1 more source

