Results 221 to 230 of about 27,197 (264)

Strategic utilization of microalgae byproducts for sustainable biofertilization of Camellia sinensis (green tea)

Journal of plant nutrition, 2023
Green algae are well known for their plant growth-promoting role, but the biofertilization potential of some industrial algae waste has yet to be tested.
Ramazan Çakmak, Uğur Uzuner
semanticscholar   +1 more source

Development of a biofertilizer for viticulture

Agricultural Research Journal, 2021
Biofertilizers aid in plant growth by increasing the supply of primary nutrients to the host plant. The purpose of this study was to develop a biofertilizer that is particularly suitable for promoting viticulture. A suitable consortium of bacteria and fungi including Azotobacter sp., Trichoderma sp., Leuconostoc mesenteroides (phosphate solubilizer ...
Shubhada Nayak, Pooja Rai
openaire   +2 more sources

Biopesticides and Biofertilizers

2021
The prime objective of all the countries is to increase food production due to a significant rise in the world population, which is expected to reach 10 billion by 2050. It is estimated that annually the world population increases approximately 97 million, which has exerted high pressure on agriculture.
Abhinay Thakur, Ajay Sharma, A.K. Sharma
openaire   +2 more sources

Endophytes and Their Applications as Biofertilizers

2021
Endophytes are microorganisms residing inside plant tissues. The endophytes are not harmful for the plant health, and besides this, they provide nutrients to plants as well as protect plants from stress conditions and from plant pathogens. The endophytic microbial community includes different genus of bacteria, fungi, algae, actinomycetes, and ...
Gaurav Yadav, Rishita Srivastva, Preeti Gupta   +2 more
openaire   +2 more sources

Fungi and Their Potential as Biofertilizers

2021
We have witnessed the doubling of human population during the past four decades along with the continuous replication of food production as well. In this scenario of increasing demand for the supply of food, plant nutrition has played a very important role.
Gowhar Hamid Dar, Rouf Ahmad Bhat, Irfan-ur-Rauf Tak   +2 more
openaire   +2 more sources

Introduction to Microbiota and Biofertilizers

2021
The global population is increasing, imposing challenges to the horticultural sector across the length and breadth of the planet. In order to meet out the needs of this growing population, a dire need has arisen to make efforts so as to put the production on the same page.
Lone Rafiya Majeed, Sumaira Rashid, Heena Nisar Pahalvi, Bisma Nisar, Azra N. Kamili   +4 more
openaire   +2 more sources

Biofertilizers in Argentina

2019
The increase in the use of chemical fertilizers in extensive agriculture and the associated environmental consequences encourage the use of biofertilizers, formulations with beneficial viable microorganisms, selected to favor nutrition and/or promote the growth of plants. The biofertilizers marketed in Argentina are strains of rhizobia (Bradyrhizobium,
Ada Albanesi, Juan Eduardo Silberman, José Alfonso Domínguez Núñez, Analía Anriquez   +3 more
openaire   +2 more sources

Role of Microorganisms as Biofertilizers

2020
Biofertilizers are the living microbes that inhabit the root zone or the interior plant parts. These microbes promote growth, productivity, and physiological properties of plant either directly or indirectly and hence, are also said as plant growth-promoting rhizobacteria.
Shahla Faizan, Alisha Hussain, Zeenat Mushtaq   +2 more
openaire   +2 more sources

Sesbania as a biofertilizer for rice

Bioresource Technology, 1991
Abstract Nitrogen-fixing green manures such as S. rostrata, S. speciosa and S. aculeata were grown in rice fields during the dry season, and biomass, nodule number, nitrogenase activity and the accumulation of organic carbon, nitrogen, phosphorus and micronutrients were assessed.
M. Kalidurai, S. Kannaiyan
openaire   +2 more sources