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Microbial Inoculants as Biofertilizer

2016
Increasing application of chemical fertilizers in agriculture make country self dependent in food production but it depreciate environment and cause harmful impacts on living beings. The excess uses of these fertilizers in agriculture are costly and have various adverse effects on soil fertility.
Reeta Goel   +3 more
openaire   +2 more sources

Developments in Cyanobacterial Biofertilizer [PDF]

open access: possibleProceedings of the Indian National Science Academy, 2014
Rice is the world’s most important food crop as more than 40% of the world’s population depends on rice as a major source of calories. Rice yield in India is about 1990 kg/ha against a maximum of 3346 kg/ha in Punjab. Though the rice yields in Punjab is highest in the country, it is quite low compared to China (5807 kg/ha).
openaire   +1 more source

Azotobacters as biofertilizer

2019
Azotobacters have been used as biofertilizer since more than a century. Azotobacters fix nitrogen aerobically, elaborate plant hormones, solubilize phosphates and also suppress phytopathogens or reduce their deleterious effect. Application of wild type Azotobacters results in better yield of cereals like corn, wheat, oat, barley, rice, pearl millet and
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Microbes as Sustainable Biofertilizers

2021
Across the globe, in both developed and developing countries, wheat provides the fundamental support for all other important foods. However, due to climate change, environmental stress, soil infertility, etc., the yield of wheat is affected. To overcome these issues, biofertilizers are recommended.
Halima M.   +2 more
openaire   +1 more source

How to improve strawberry productivity, nutrients composition, and beneficial rhizosphere microflora by biofertilization and mineral fertilization?

Journal of plant nutrition, 2018
The main objective of this study was to investigate and compare the effects of fertilizer types on the counts of soil microorganisms, the mineral leaf composition, and productivity of three strawberry cultivars in the period 2012–2013.
J. Tomić   +3 more
semanticscholar   +1 more source

Biofertilizer Technology and Pulse Production [PDF]

open access: possible, 2011
Plant–microbe interactions are a central feature of the life of not only plants but determine the soil health and plant health, thereby leading to a healthy ecosystem. These interactions range from advantageous symbiotic associations to pathogenic disease states.
Poonam Sharma   +11 more
openaire   +1 more source

Handbook of Microbial Biofertilizers

2006
* About the Editor * Contributors * Foreword (Ian Robert Hall) * Preface * Acknowledgments * Chapter 1. Potential and Possible Uses of Bacterial and Fungal Biofertilizers (Francesco Gentili and Ari Jumpponen) * Introduction * N2-Fixing Bacteria As Microbial Biofertilizers * Symbiotic N2-Fixing Bacteria * Cyanobacteria * N2-Fixing Associated Bacteria ...
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Application of Phyllosphere Microbiota as Biofertilizers

2021
Phyllosphere microbiota signify global microbial habitat having potential influence on fitness and functions of their host, which subsequently impact plant biogeography and ecosystem functioning. Following this consensus, phyllosphere microbiota of several plant species, including economically important crop plants, have been explored for their ...
Iqra Bashir   +6 more
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PGPR: Biocontrol and Biofertilization

2006
Dedication Preface Contributors Ecology of plant growth promoting rhizobacteria.- Induced systemic resistance as a mechanism of disease suppression by rhizobacteria.- Biosynthesis of antibiotics by PGPR and its relation in biocontrol of plant diseases.- PGPR: Prospective biocontrol agents of plant pathogens.- Bacterial biofertilizers.- Role of ...
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Role of Biofertilizers in Conservation Agriculture

2016
In the present time, chemical fertilizers are more in practice for crop production which affected the soil and environment quality. The higher amount of chemical inputs in agricultural production system affected the sustainability of the agricultural crop production systems, increased cost of cultivation, and caused partial factor productivity decline,
K. L. Regar   +5 more
openaire   +2 more sources

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