Results 71 to 80 of about 3,751 (229)
The experiment investigated the impact of P. aeruginosa bacteria, mushroom farm waste, and nano-fertilizers on carbohydrates, gibberellins, Stevioside, and Rebaudioside A. sweeteners in stevia plants.
Zahraa Al-budairy, Luma S. Al-Taweel
doaj +1 more source
Soil and Water Management Options for Adaptation to Climate Change [PDF]
Rapidly increasing atmospheric abundance of CO2 and other GHGs leading to an increase in mean global temperature of 1 to 4°C by the end of the 21st century necessitates identification and use of relevant adaptation strategies.
Rattan Lal
core
The CebE/MsiK transporter is a doorway to the cello-oligosaccharide-mediated induction of Streptomyces scabies pathogenicity [PDF]
Streptomyces scabies is an economically important plant pathogen well-known for damaging root and tuber crops by causing scab lesions. Thaxtomin A is the main causative agent responsible for the pathogenicity of S.
Jourdan, Samuel +10 more
core +2 more sources
ABSTRACT Protein‐based biopesticides and biostimulants are critical for the future of sustainable agriculture, yet their utility is severely limited by inefficient delivery into plant cells. Traditional cell‐penetrating peptides enable protein uptake but lack the efficiency, systemic activity and scalability required for crop production.
Jiyang Wang +12 more
wiley +1 more source
Arbuscular mycorrhizal fungi (AMF) establish mutualistic symbiotic associations with plant roots and act as biofertilizers by enhancing plant nutrient and water uptake.
Matteo Caser +7 more
doaj +1 more source
Study on comparative efficacy of bio-organic nutrients on plant growth, leaf nutrient contents and fruit quality attributes of kiwi fruit [PDF]
The comparative efficacy of bio-organic nutrients on cropping behavior and fruit quality of kiwifruit was analyzed using farm yard manure (FYM), vermicompost (VC), biofertilizers (BF), green manure (GM), and vermiwash (VW).
Khachi, Babita +4 more
core +2 more sources
ABSTRACT Salinity is a major threat to global agricultural productivity of staple crops such as wheat. Although microbial‐based solutions hold promise for alleviating salinity stress, practical implementation is hindered by insufficient mechanistic characterization of bioinoculants and their interactions with plants.
Cheng‐Wei Qiu +6 more
wiley +1 more source
Saprotrophic soil fungi to improve phosphorus solubilisation and release. In vitro abilities of several species [PDF]
Modern agriculture is dependent on phosphate rock (PR), which is a nonrenewable resource. Improvement of phosphorus (P) availability for crops in agricultural soils represents a key strategy to slow down the depletion of PR. The aim of this study was to
Ceci, Andrea +4 more
core +1 more source
ABSTRACT Legume plants can interact with nitrogen‐fixing rhizobia bacteria and arbuscular mycorrhizal fungi (AMF) simultaneously, forming a tripartite symbiotic association. Co‐inoculation studies performed on a variety of legumes have shown that rhizobia and AMF influence each other when they co‐occur in tripartite association and affect host plant ...
Polyxeni Gorgia, Daniela Tsikou
wiley +1 more source
ABSTRACT Microorganism and plant interactions are crucial for development and environmental adaptation. Plant growth promoting bacteria enhance agricultural productivity in a sustainable manner, while epigenetic modifications such as DNA methylation regulate gene expression and adaptive responses.
Pedro Igor Zocateli +12 more
wiley +1 more source

