Results 11 to 20 of about 779,389 (218)
Fermentation is an oxygen-free biological process that produces hydrogen, a clean, renewable energy source with the potential to power a low-carbon economy. Bibliometric analysis is crucial in academic research to evaluate scientific production, identify
Dayana Nascimento Dari +15 more
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Various agricultural residues such as grain dust, wheat straw and hazelnut shell are available in Turkey as the sources of biomass energy. Among the biomass energy sources, fuelwood seems to be one of the most interesting because its share of the total energy production of Turkey is high at 21% and the techniques for converting it to useful energy are ...
openaire +1 more source
Prunus avium L. and Prunus spinosa L. are valuable fruit-bearing trees known for their bioactive compounds and medicinal properties. However, limited research exists regarding their kernel oils.
Vassilis Athanasiadis +5 more
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African countries have been severely affected by food insecurity such that 54% of the population (73 million people) are acutely food insecure, in crisis or worse.
Blessing Ugwoke +4 more
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Biomass resources for energy in North-Eastern Brazil [PDF]
Due to the high dependency on hydroelectric power generation, Brazil faced a power shortage in 2001. In order to remedy the situation and avoid more severe power crises in the future, the Brazilian Government launched incentive programmes to encourage ...
Badr, Ossama, Filho, Pedro Anselmo
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Each year, a substantial amount of food is discarded around the globe. A significant portion of this waste consists of by-products derived from Citrus fruits such as lemons.
Vassilis Athanasiadis +4 more
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Yield and Toxin Analysis of Leaf Protein Concentrate from Common North American Coniferous Trees
In the event of an abrupt sunlight reduction scenario, there is a time window that occurs between when food stores would likely run out for many countries (~6 months or less) and ~1 year when resilient foods are scaled up. A promising temporary resilient
Maryam Mottaghi +4 more
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Every year, a substantial amount of food is discarded globally. A significant portion of this waste is composed of fruit by-products or fruits that do not meet consumer standards.
Maria-Ioanna Togantzi +5 more
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A New General Allometric Biomass Model
To implement monitoring and assessment of national forest biomass, it is becoming the trend to develop generalized single-tree biomass models suitable for large scale forest biomass estimation.
Wei Sheng Zeng, Shou Zheng Tang
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Advancements in Catalytic Conversion of Biomass into Biofuels and Chemicals [PDF]
Numerous efforts have been devoted to using biomass as a feedstock for the production of bio-based materials, biochemicals, and biofuels that reduce greenhouse gas emissions and dependence on conventional fossil resources.
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