Results 171 to 180 of about 1,247,483 (292)

Draft allocation report pearl oyster (Pinctada maxima) resource / by the Integrated Fisheries Allocation Advisory Committee

open access: yes, 2016
Integrated Fisheries Management (IFM) is an initiative aimed at addressing the issue of how fish resources in Western Australia should be shared between competing users within the broad context of “Ecologically Sustainable Development”, or ESD, so that ...
Integrated Fisheries Allocation Advisory Committee
core  

Sustainable plant‐leaf‐derived carbon dots with deep‐red emission enable 1‐min photodynamic therapy of tumors

open access: yesFlexMat, EarlyView.
In this study, plant‐derived carbon dots (CDs) were prepared using natural plant leaves as raw materials through solvothermal method. These CDs retain the porphyrin structure from chlorophyll and can simultaneously generate I and II types of reactive oxygen species. A 660 nm laser irradiation for only 1 min can achieve efficient photodynamic anti‐tumor
Renjing Chen   +13 more
wiley   +1 more source

Beyond Prediction: Data, Baselines, Explanation, and Causation in Machine Learning for Food Insecurity

open access: yesFood Safety and Health, EarlyView.
The gains from machine learning in nowcasting and forecasting food insecurity are still small and limited and cannot be observed in all countries. This review summarizes the public resources for data, corrects common misconceptions about model requirements, and establishes baseline requirements, explanations, causal inference, and equity in operational
Shabnam Mehboob   +4 more
wiley   +1 more source

Citrus Essential Oils in Food Safety and Health: Advances in AI‐Assisted Authentication, Antimicrobial Applications, Sustainable Extraction, and Regulatory Translation

open access: yesFood Safety and Health, EarlyView.
Citrus essential oils combine sustainable extraction, AI‐assisted authentication, multi‐omics profiling, antimicrobial activity, and regulatory safety to enhance food quality, detect adulteration, and promote consumer health, and support intelligent, sustainable food systems through innovative industrial applications and circular bioeconomy strategies.
Md. Hassan Bin Nabi   +7 more
wiley   +1 more source

Farm‐Level Greenhouse Gas Balance of Commercial Coffee Production in Minas Gerais, Brazil

open access: yesGreenhouse Gases: Science and Technology, EarlyView.
ABSTRACT Coffee production is considered a potential contributor to climate change mitigation due to its perennial biomass and carbon storage capacity. However, empirical assessments of greenhouse gas (GHG) balances at the farm level remain limited for commercial coffee systems.
Isabella Salgado Faustino   +6 more
wiley   +1 more source

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