Results 71 to 80 of about 9,777 (208)

Agro Biopolymer: A Sustainable Future of Agriculture – State of Art Review

open access: yesEnvironmental and Climate Technologies, 2022
Due to the rising demand for food and feed, agricultural waste increases, while plastic pollution increases due to hostile human activities. The sustainable way to utilize agricultural waste and promote the bioeconomy concept is to produce an alternative
Patel Nidhiben   +2 more
doaj   +1 more source

Integrating Products, Processes, and Sourcing for Eco‐Innovation

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT Eco‐innovation research has often examined regulatory or technological drivers but has paid limited attention to how long‐term organizational change shapes eco‐innovation in mature, resource‐intensive industries. This study addresses that gap by investigating how two leading Finnish pulp and paper firms integrated product, process, and ...
Misa Bakajic, Anand Nair, Markku Kuula
wiley   +1 more source

The Effect of Addition of Avocado Fruit Seeds On Bioplastic Biodegradation

open access: yes, 2021
Bioplastics can be made with chitosan as a base material with a sorbitol plasticizer and avocado-based seed starch. This study tries to discuss the comparison of avocado seeds to bioplastic biodegradability required based on weight loss in soil media ...
Viki Fathurohman   +2 more
core   +1 more source

BIODEGRADABILITY OF BIOPLASTIC IN NATURAL ENVIRONMENT

open access: yesJournal of Natural Resources and Environmental Management, 2019
Biodegradation of the bioplastic composite based on cellulose from oil palm empty fruit bunches was investigated in this study. Microbes consortium from landfill soil collected from top soil were used as the inoculums for the biodegradation process ...
Anggun Rahman Rahman   +2 more
doaj   +1 more source

Supply Chain Innovations for Food Waste and Loss: Systematic Literature Review and Future Research Agenda

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT Food waste and loss (FWL) remains a critical challenge across food supply chains (SCs) globally, with approximately one‐third of all food produced for human consumption discarded or lost each year. This study systematically reviews how supply chain innovation (SCI) can mitigate FWL.
Ilias Vlachos
wiley   +1 more source

Achieving Immanent Organizational Ethics: Managing Paradoxical Tensions in Packaging

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT Firms face strategic tensions in packaging materials through their conflicting but complementary social, environmental and economic goals in achieving sustainability. Reducing and repurposing plastics, glass, paper and cardboard in agriculture, horticulture and aquaculture is proving a challenge.
Sitong Michelle Chen, Ralph J. Bathurst
wiley   +1 more source

Bioplastic is niet afbreekbaar

open access: yes, 2009
Bioplastic is biologisch afbreekbaar of zelfs volledig composteerbaar, zeggen de producenten. Maar dat klopt niet.
Have, H., D', Bolck, C.H.
core  

Circular Economy in Food Supply Chains: Comprehending the Paradigm and Redefining Future Research Through a Multidisciplinary Review of Reviews

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT The inefficiencies of the global food system necessitate a shift towards a circular economy (CE) in food supply chains (FSCs). While research on CE in FSCs spans multiple disciplines, it often remains siloed within respective disciplinary boundaries, limiting its practical impact.
Lovish Raheja   +2 more
wiley   +1 more source

Pretreatment and Anaerobic Co-digestion of Selected PHB and PLA Bioplastics

open access: yesFrontiers in Environmental Science, 2018
Conventional petroleum-derived plastics are recalcitrant to biodegradation and can be problematic as they accumulate in the environment. In contrast, it may be possible to add novel, biodegradable bioplastics to anaerobic digesters at municipal water ...
Nicholas Benn, Daniel Zitomer
doaj   +1 more source

Consumers Behavior and Awareness on Packaging Waste Management for Circular Economy: Theoretical vs. Empirical Analysis

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT Transition of consumption models towards a circular economy is fundamental, particularly in the food packaging sector, which generates a high proportion of waste. In this context, consumers play a fundamental role, especially at the domestic level through separate waste collection, to limit the use of virgin materials and facilitate the reuse ...
Maria Vittoria Rizzo   +3 more
wiley   +1 more source

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