Results 71 to 80 of about 9,062,667 (178)

A Curriculum-Based Approach to Teaching Biosafety Through eLearning

Frontiers in Bioengineering and Biotechnology, 2018
Anyone working in biosafety capacity enhancement faces the challenge of ensuring that the impact of a capacity enhancing activity continues and becomes sustainable beyond the depletion of funding.
Dennis O. Ndolo, Michael Wach, Patrick Rüdelsheim, Wendy Craig   +3 more
doaj   +1 more source

Opinion of the French Agency for Food, Environmental and Occupational Health & Safety (ANSES) on the risks associated with the consumption of nitrites and nitrates

Food Risk Assess Europe, Volume 3, Issue 2, April 2025.
ABSTRACT This document presents the opinion of the French Agency for Food, Environmental and Occupational Health & Safety (ANSES), established from the work of its Working Group on “Risks associated with the consumption of Nitrites and Nitrates" (NiNa WG) and validated by its Expert Committees on “Assessment of the biological risks in foods” (CES ...
Marie‐Louise Scippo, Pierre‐Marie Badot, Gilles Bornert, Noémie Desriac, Florence Dubois‐Brissonnet, Abraham Escobar Gutierrez, Emmanuelle Kesse‐Guyot, Laïla Lakhal, Georges C. Lognay, Océane Martin, Régine Talon, Paule Vasseur, Bruno Le Bizec, Claude Atgié, Martine Clauw, Marie‐Yasmine Dechraoui Bottein, Nicolas Delcourt, Christine Demeilliers, Erwan Engel, Anne‐Sophie Ficheux, Jérôme Gay‐Queheillard, Petru Jitaru, Sonia Khier, Emilie Lance, Caroline Lanier, Michel Laurentie, Ludovic Le Hegarat, Nicolas Loiseau, Francesca Mancini, David Makowski, Eric Marchioni, Jean‐François Masfaraud, César Mattei, Anne Platel, Alain‐Claude Roudot, Yann Sivry, Philippe Fravalo, Frédéric Auvray, Mickaël Boni, Frédéric Carlin, Catherine Chubilleau, Steven Duret, Michel Federighi, Michel Gautier, Michèle Gourmelon, Stéphane Guyot, Nathalie Jourdan‐Da Silva, Renaud Lailler, Bertrand Lombard, Sandra Martin‐Latil, Jeanne‐Marie Membré, Eric Oswald, Pascal Piveteau, Nalini Rama Rao, Sabine Schorr‐Galindo, Muriel Thomas, Isabelle Villena, Catherine Chubilleau, Steven Duret, Michel Joyeux, Frédéric Lirussi, Damien Mouly, Marie‐Pierre Sauvant‐Rochat, Olivier Sorg, Frédérique Audiat‐Perrin, Morgane Bachelot, Sandrine Carrillo, Thomas Cartier, Aurore Coudray, Juliana De Oliveira Mota, Carine Dubuisson, Françoise Gauchard, Julie Gauvreau‐Beziat, Laurent Guillier, Sonia Poisson, Jean‐Cédric Reninger, Alexander Walsh, Keyvin Darney, Géraldine Carne, Nawel Bemrah   +79 more
wiley   +1 more source

Opinion and report of the French Agency for Food, Environmental and Occupational Health & Safety (ANSES) on the assessment of the impact of fox population dynamics on public health

Food Risk Assess Europe, Volume 3, Issue 2, April 2025.
ABSTRACT The Red Fox (Vulpes vulpes) can be hunted as a game species. It may also be listed as a “species likely to cause damage” (ESOD – the acronym in French), for public health reasons among others. Conversely, benefits linked to the presence of foxes are also put forward, such as the predation of rodents carrying zoonotic agents.
Emmanuelle Gilot‐Fromont, Isabelle Villena, Elsa Bonnaud, Claude Fischer, Etienne Giraud, Annick Linden, François Meurens, Carine Paraud, Francis Raoul, Céline Richomme, Sandrine Ruette, Michel Trommetter, Isabelle Vallée, Gilles Meyer, Xavier Bailly, Catherine Belloc, Stéphane Bertagnoli, Alain Boissy, Séverine Boullier, Henri‐Jean Boulouis, Eric Cardinale, Aurélie Courcoul, Alice De Boyer Des Roches, Barbara Dufour, Veasna Duong, Lionel Grisot, Claire Guinat, Nadia Haddad, Elsa Jourdain, Hervé Juin, Sophie Le Bouquin‐Le Neveu, Caroline Le Maréchal, Sophie Le Poder, Yves Millemann, Pierre Mormède, Carole Peroz, Claire Ponsart, Claude Saegerman, Jean‐François Valarcher, Isabelle Vallée, Agnès Waret‐Szkuta, Natacha Woronoff‐Rehn, Laura Maxim, Louis‐Georges Soler, Bénédicte Apouey, Luc Baumstark, Céline Bonnet, Thierry Brunelle, France Caillavet, Alain Carpentier, Thomas Coutrot, Cécile Detang‐Dessendre, Serge Garcia, Julien Gauthey, Emmanuelle Lavaine, Christine Le Clainche, Marc Leandri, Youenn Loheac, Sélim Louafi, Eric Plottu, Elodie Rouviere, Maïder Saint‐Jean, Denis Salles, Léa Tardieu, Jean‐Christophe Vergnaud, Philippe Fravalo, Frédéric Auvray, Mickaël Boni, Frédéric Borges, Gilles Bornert, Frédéric Carlin, Catherine Chubilleau, Monika Coton, Georges Daube, Noémie Desriac, Florence Dubois‐Brissonnet, Michel Federighi, Michel Gautier, Michèle Gourmelon, Sandrine Guillou, Stéphane Guyot, Didier Hilaire, Nathalie Jourdan‐da Silva, Claire Le Henaff‐Le Marrec, Sandra Martin‐Latil, Jeanne‐Marie Membré, Eric Oswald, Nadia Oulahal, Pascal Piveteau, Sabine Schorr‐Galindo, Régine Talon, Isabelle Villena, Emmanuelle Robardet, Nathalie Arnich, Karine Fiore, Florence Etoré, Véronique Raimond, Catherine Collignon   +97 more
wiley   +1 more source

The Reality of AI and Biorisk [PDF]

To accurately and confidently answer the question \u27could an AI model or system increase biorisk\u27, it is necessary to have both a sound theoretical threat model for how AI models or systems could increase biorisk and a robust method for testing that
Anwar, Usman, Peppin, Aidan, Kapoor, Sayash, Hooker, Sara, Reuel, Anka, Bommasani, Rishi, Strait, Andrew, Koyejo, Sanmi, Pellat, Marie, Casper, Stephen, Jones, Elliot, Agrawal, Anurag, Frosst, Nick   +12 more
core   +1 more source

Managing Biological Risks in Biomedical laboratories of Public Hospitals in Athens, Greece, based on the Biosafety requirements [PDF]

Objectives: The aim of the present study was to review the laboratory workers’ perception on the biological risks in biomedical laboratories of public hospitals in Athens, Greece. It was also to evaluate how they are managing the biological materials and
Dounias, Georgios, Karikas, George Albert, Kotrokois, Kostas, Vourtsis, Dionysios, Kriebardis, Anastasios, Karkalousos, Petros, van Willigen, Gijsbert, Papageorgiou, Efstathia   +7 more
core   +5 more sources

Biosafety Management Practices Among Clinical Laboratory Professionals in Debre Berhan Town Governmental Hospitals, Ethiopia: A Cross‐Sectional Study

Health Science Reports, Volume 8, Issue 1, January 2025.
Abstract Background and Aims Clinical laboratories play a vital role in modern healthcare, where laboratory test results significantly influence medical decisions. However, laboratory professionals are often exposed to hazardous biological materials, underscoring the importance of biosafety management.
Mahlet Tewodros Tadesse, Libse Lemma Ayalke, Beza Fitiwi Tedla, Fikrite Adefris Weldemeskel, Ahmed Seid Yirdaw, Tsegahun Asfaw Abebe   +5 more
wiley   +1 more source

Evaluating Biological Risks in Biomedical Laboratories of Primary Health Care [PDF]

Biomedical laboratories within primary health care centers are vital for the detection, diagnosis, and management of diseases. However, handling diagnostic samples poses significant biological risks, particularly when biosafety measures are insufficient.
Kotrokois, Kostas, Vourtsis, Dionysios, Kriebardis, Anastasios, Karkalousos, Petros, van Willigen, Gijsbert, Papageorgiou, Efstathia   +5 more
core   +5 more sources

Endophytic Beauveria bassiana in maize: influence of genotype, fungal source, inoculation methods, and time on colonization and fitness of Fall armyworm

Scientific Reports
We investigated how Beauveria bassiana isolate origin and maize genotype affect endophytic colonization and suppression of the Fall armyworm (FAW). The objectives were to determine whether isolate origin (insect or soil-derived) influences colonization ...
Tamegnon Hospice Tossou, Elie Ayitondji Dannon, A. Sylvia S. Schleker, Cyriaque Agboton, Ouorou Kobi Douro-Kpindou, Florian M. W. Grundler, Christian Borgemeister, Manuele Tamò   +7 more
doaj   +1 more source

Training in modern statistical methodologies and software tools for the definition and analysis of (stochastic) quantitative microbial risk assessment models with relevant food products for the Italian and Spanish food supply chains

EFSA Journal, Volume 22, Issue S1, December 2024.
Abstract The fellowship, entitled ‘Training in modern statistical methodologies and software tools for the definition and analysis of (stochastic) quantitative microbial risk assessment models with relevant food products for the Italian and Spanish food supply chains’, was implemented at the Universidad Politécnica de Cartagena (UPCT), Spain ...
Abdul Muhammad Ehtesham, Virginia Filipello, Pablo S. Fernandèz Escàmez, Alberto Garre Perez   +3 more
wiley   +1 more source

Training in quantitative microbial risk assessment of Listeria monocytogenes in processing chains: Quantification of biofilm‐cells transfer integrating virulence and persistence factors

EFSA Journal, Volume 22, Issue S1, December 2024.
Abstract Food safety is a global challenge, with nearly 1 in 10 people worldwide falling ill each year from consuming contaminated food. The risk is particularly high in ready‐to‐eat (RTE) products, which are consumed without further cooking to eliminate harmful microorganisms.
Federico Tomasello, Alessandra De Cesare, Antonio Valero Díaz   +2 more
wiley   +1 more source