Results 131 to 140 of about 12,403 (232)

Effect of biostimulants on the chemical profile of food crops under normal and abiotic stress conditions

Current Plant Biology
Biostimulants are substances/micro-organisms that have the ability to stimulate plant growth, nutrition and stress tolerance independently of their nutritional content.
Salima Boutahiri, Rachid Benrkia, Babalwa Tembeni, Olusola Emmanuel Idowu, Opeyemi Joshua Olatunji   +4 more
doaj   +1 more source

Unlocking the black box of plant biostimulants

Over the recent years, plant biostimulants have shifted from the margins of agricultural innovation to the forefront of global discussions towards sustainable crop production models.
Fotopoulos, Vasileios, du Jardin, Patrick, DeJong, Theodore M., Brown, Patrick H., Cassán, Fabricio, Manganaris, George A., Ferrante, Antonio, Carillo, Petronia   +7 more
core   +1 more source

Bacterial biostimulants for climate smart agriculture practices: Mode of action, effect on plant growth and roadmap for commercial products

Journal of Sustainable Agriculture and Environment
Amidst the global food shortage and the global climate change challenge, there is an urgent need to double food production by 2050. However, the modern crop production methods, including the use of fertilizers and pesticides, have adverse environmental ...
Ravinder Singh, Sehijpreet Kaur, Sukhveer S. Bhullar, Hardeep Singh, Lakesh K. Sharma   +4 more
doaj   +1 more source

Biostimulants & Barley: An Agronomic Study

Synthetic nitrogen (N) fertiliser production is energy-intensive and a major contributor to greenhouse gas emissions (GHG). Overuse of fertilisers can acidify soils, pollute waterways, and increase nitrous oxide (N2O) emissions—a gas with 273 times the ...
Blunt, Conor
core  

Optimizing oilseed rape growth: Exploring the effect of foliar biostimulants on the interplay among metabolism, phenology, and yield

The current agricultural system is in search of new strategies to achieve a more sustainable production while keeping or even increasing crop yield and quality. In this scenario, the application of biostimulants constitutes a potent solution.
Houdusse, Diane, Aranjuelo, Iker, Picazo, Pedro J., Le Page, Jean-François, Ancín, María, Soba, David, Gámez, Angie L.   +6 more
core   +1 more source

Seaweed Biostimulants: A Guide for Seaweed Farmers Entering the Biostimulants Market

This guide explores the growing potential of seaweed biostimulants as a promising market opportunity for seaweed farmers and aquaculture enterprises. It highlights the role of seaweed cultivation in supporting sustainable food production, climate change mitigation, environmental restoration, and rural livelihoods.
The Nature Conservancy, World Bank, Hatch Blue   +2 more
openaire   +3 more sources

I World congress on the use of biostimulants in agriculture

, 2013
I World congress on the use of biostimulants in agriculture.
Brown, Patrick H., Saa Silva, Sebastien, Ponchet, Michel   +2 more
core  

High-throughput screening for biostimulant discovery: opportunities to enhance nitrogen use efficiency. [PDF]

Front Plant Sci
Van Buyten M, Audenaert D, Beeckman T, Motte H.   +3 more
europepmc   +1 more source

Effects of Perfluorotetradecanoic Acid (PFTeDA) and Biostimulants on Soil Bacterial Community Structure and Diversity and the Growth of <i>Amaranthus cruentus</i>. [PDF]

Int J Mol Sci
Baćmaga M, Wyszkowska J, Boros-Lajszner E, Kucharski J, Nowak KM.   +4 more
europepmc   +1 more source

Emerging Trends in Nanotechnology and AI-Driven Valorization of Agro-Industrial Waste in Circular Bioeconomy for Production of Biostimulants. [PDF]

Foods
Laasri I, Shrivastava V.
europepmc   +1 more source