Results 11 to 20 of about 197 (146)
Employing Barcode High-Resolution Melting Technique for Authentication of Apricot Cultivars
Journal of Agricultural Sciences, 2022 Fast, accurate and affordable identification of food products is important to ensure authenticity and safety. There are various apricot (Prunus armeniaca L.) cultivars are being produced in Turkey. Each cultivar differs in quality and purpose of use.
Kaan Hürkan
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Cumhuriyet Science Journal, 2023 The aim of this study is to determine the relationship between the influencing factors in the data set created with the help of canonical correlation in the factors affecting the purchase or sale of agricultural lands in certain neighborhoods in the ...
İsmail Gök +2 more
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Mikrobiyal Fitazlar, Uygulama Alanları ve Biyoteknoloji
Journal of Agricultural Sciences, 2007 Fitazlar, myo-inositol hexakisphosphate phosphohydrolase, EC 3.1.3.8 fitatdan fosfatların serbest kalmasını katalizlerler. Birçok tahıl tanesi, baklagiller ve yağlı tohumlar fosforu fitat olarak depolarlar.
Meltem Aşan
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In vitro Regeneration Studies of Vuralia turcica Using Unpollinated Ovaries
Journal of Agricultural Sciences, 2022 Vuralia turcica is an endemic plant species with a polycarpellary gynoecium and has the ability to survive in salt stress. However, the maintenance of this species is currently challenging because of climatic changes in the plant’s habitat, intensive ...
Dilek Tekdal
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The Use of Mobile Genetic Elements as Molecular Marker in Agricultural Biotechnology
Türkiye Tarımsal Araştırmalar Dergisi, 2017 The basis of molecular marker techniques are based on hybridization or Polymerase Chain Reaction (PCR). New and improved techniques have been developed as a combination of different strategies such as; cDNAs, enzyme digestion or the utilization of ...
Arzu KOÇAK, Behcet İNAL
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Research in Agricultural Sciences, 2023 Lavandin (Lavandula × intermedia Emeric ex Loisel.) is an essential oil-bearing plant with high economic value for the cosmetics and pharmaceutical industries due to its fragrance components. These essential oils primarily contain monoterpenes, including
Yaşar Karakurt +2 more
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Böcek Virüslerinin Biyoteknolojik Önemi
Journal of Agricultural Sciences, 2008 Böcek virüsleri, böcekleri enfekte ederek, onların hastalanmaları veya ölmelerine neden olan biyolojik etmenlerdir. Son yıllarda, bu virüsler modern biyoteknoloji uygulamalarında önemli ölçüde ilgi uyandırmaktadır.
Remziye Nalçacıoğlu +2 more
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Journal of Agricultural Sciences, 2022 Fig is one of economically the most important agricultural products and preserving its quality is of crucial importance. In this study, the efficiency of Neutral Electrolyzed Water (NEW) in the controlling of the microbial load of dried figs was ...
Çiğdem Yamaner
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Isolation and Characterization of Rhizospheric Bacteria from Vuralia turcica Rhizospheric Soil
Journal of Agricultural Sciences, 2023 Plant growth-promoting rhizobacteria are highly active in soil ecosystems for legumes due to their biotic activities. Vuralia turcica (Kit Tan, Vural & Kucukoduk) Uysal & Ertugrul is a Turkish endemic legume plant with potential value as ...
Burçin Çıngay +3 more
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Düzce Üniversitesi Bilim ve Teknoloji Dergisi, 2019 Alkanethiolself-assembled monolayers (SAMs) with Peptide Nucleic Acid (PNA) were proposedas a novel probe design in electrochemical biosensors.
Zehra Banu Bahsi Oral
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