Results 331 to 340 of about 11,282,122 (391)
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Manganese proteins in blood plasma
Biochimica et Biophysica Acta (BBA) - General Subjects, 1973Abstract Two 54Mn-binding proteins have been observed in blood plasma. The first, which combines readily in vitro with Mn, is a β1-globulin with an apparent molecular weight of approx. 70 000. It is indistinguishable, by the methods described here, from the Fe-binding protein transferrin. The second is a β-globulin of apparent mol. wt 200 000–250 000.
K. Fritze, D.J.R. Evans, R.G.V. Hancock
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Archives of Biochemistry and Biophysics, 1968
Abstract The blood serum proteins of the two principal Antarctic penguins, the Adelie penguin (Pygoscelis adeliae) and the Emperor penguin (Aptenodytes forsteri), have been studied. Comparative studies were made with the domestic chicken (Gallus gallus), man, and another species of penguin, the Humboldt penguin (Spheniscus humboldti).
Robert E. Feeney, Richard G. Allison
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Abstract The blood serum proteins of the two principal Antarctic penguins, the Adelie penguin (Pygoscelis adeliae) and the Emperor penguin (Aptenodytes forsteri), have been studied. Comparative studies were made with the domestic chicken (Gallus gallus), man, and another species of penguin, the Humboldt penguin (Spheniscus humboldti).
Robert E. Feeney, Richard G. Allison
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Dietary Protein and Blood Pressure
JAMA: The Journal of the American Medical Association, 1996- To review published and presented data on the relationship between dietary protein and blood pressure in humans and animals.- Bibliographies from review articles and books on diet and blood pressure that had references to dietary protein. The bibliographies were supplemented with computerized MEDLINE search restricted to English language and ...
Paul A. Velletri +2 more
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Blood Proteins as Carcinogen Dosimeters
1986The widespread application of bacterial and other bioassays for the mutagenicity of environmental chemicals has shown that humans regularly encounter large numbers of chemical substances with geno toxic activity. These observations have led to concern over the potential impact of environmental mutagens on the incidence of cancer and genetically-related
Steven R. Tannenbaum, Paul L. Skipper
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Protein glutathiolation in human blood
Biochemical Pharmacology, 2003Glutathione (GSH) exists in both free and protein-bound (glutathiolated) forms (GSSP). Protein glutathiolation may represent an important post-translational regulatory mechanism for proteins. However, there are little data regarding the regulation of glutathiolation in blood.
Yvonne Leutzinger +6 more
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The Colored Proteins — Blood Brothers
New England Journal of Medicine, 1971Colored proteins are the biochemist's delight. Indeed, perhaps this chemical property, rather than ubiquity or ease of isolation, really explains why both hemoglobin and ferritin — the red and the golden-brown proteins — have been prominent interests of protein chemists for over 30 years. No less are colored proteins the clinician's province.
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Contractile proteins in pericytes at the blood-brain and blood-retinal barriers
Journal of Neurocytology, 2001Evidence from a variety of sources suggests that pericytes have contractile properties and may therefore function in the regulation of capillary blood flow. However, it has been suggested that contractility is not a ubiquitous function of pericytes, and that pericytes surrounding true capillaries apparently lack the machinery for contraction.
John G Lawrenson +5 more
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Functional aspects of blood plasma proteins.
International Journal of Food Science and Technology, 1983Abstract A method for studying the gelation of small quantities of plasma proteins in a cake-type model system was devised and was found to produce reproducible gels. The results indicated that considerable increases in the strength of the gels of porcine and bovine plasma and porcine serum developed as time and temperature of heating ...
Nazlin K. Howell, R. A. Lawrie
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Dietary protein and blood glucose control
Current Opinion in Clinical Nutrition and Metabolic Care, 2014This review presents the different pathways by which protein and amino acid impact glucose control. The review more particularly discusses the contradictory effects reported in the literature on the involvement of amino acid on glucose production and in insulin secretion and sensitivity.Some recent findings allow a better understanding of the direct ...
Azzout-Marniche, Dalila +2 more
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Protein-protein interaction in blood serum
Kolloid-Zeitschrift, 1957Electrophoretic studies of pure proteins and mixtures of proteins have been made in an electrophoretic cell modified so that dilute samples are superimposed on more concentrated (or undiluted) samples of the same solution.
Harry N. Barnet, Eloise Jameson
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