Geographic Variability, Seasonality, and Increase in ASPCA Animal Poison Control Center Harmful Blue-Green Algae Calls-United States and Canada, 2010-2022. [PDF]
Toxins (Basel), 2023 Bloch RA +5 more
europepmc +1 more source
Biomass‐derived hydrochars as eco‐friendly adsorbents for wastewater treatment applications
Environmental Progress &Sustainable Energy, EarlyView.Abstract Emerging organic pollutants (EOPs), such as diethyl phthalate (DEP), bisphenol A (BPA), and methylene blue (MB), are only partially removed in conventional wastewater treatment plants. This study assesses hydrochars produced by hydrothermal carbonization (HTC) of spruce bark (SB), vine shoots (VSs), and wheat straw (WSs) for removing three ...
Emanuel Gheorghita Armanu +6 more
wiley +1 more source
FOSSIL ALGAE FROM SAUDI ARABIA REVISITED
Rivista Italiana di Paleontologia e Stratigrafia, 2017 New sampling of surface sections, east of Unayzah, Qassim District and in the vicinity of Riyadh has revealed new information on the occurrence of fossil algae in the Late Permian, Middle to Late Jurassic and Late Cretaceous of central Saudi Arabia. This
SALEH M. OKLA
doaj +1 more source
Determination of Multiclass Cyanotoxins in Blue-Green Algae (BGA) Dietary Supplements Using Hydrophilic Interaction Liquid Chromatography-Tandem Mass Spectrometry. [PDF]
Toxins (Basel), 2023 Aparicio-Muriana MDM +3 more
europepmc +1 more source
Artificial Chlorella Biohybrids for Alleviation of Cartilage Degeneration in Osteoarthritis
Exploration, EarlyView.Artificial Chlorella biohybrids (Ch@P) alleviate cartilage degeneration and protect against OA progression by activating mitophagy and reprogramming glucose metabolism in chondrocytes, as well as inducing articular thermal stimulation under near infrared irradiation.
Yongyun Chang +19 more
wiley +1 more source
Study the antioxidant effects of blue-green algae Spirulina extract on ROS and MDA production in human lung cancer cells. [PDF]
Biochem Biophys Rep, 2021 Tajvidi E +5 more
europepmc +1 more source
Synthetic Biology and Food: Applications and Prospects
Food Bioengineering, EarlyView.Synthetic biology would provide revolutionary technological solutions to produce new food and feed components, such as artificial starch, animo acids, microbial protein, lipids, sweeteners, vitamins.
Yi‐Heng P. Job Zhang
wiley +1 more source
The Indian Journal of Agricultural Sciences, 2015 A field experiment was conducted during the kharif seasons of 2009 and 2010 at Indian Agricultural Research Institute, New Delhi to study productivity and profitability of aerobic rice as influenced by varieties and integrated nitrogen management.
S K SHARMA +4 more
doaj +1 more source
The value of blue-green algae (Spirulina platensis) as a nutritive supplement and toxicant against almond moth [Cadra cautella (Lepidoptera: Pyralidae)]. [PDF]
PLoS One, 2021 Al-Qahtani WH.
europepmc +1 more source
Food Safety and Health, EarlyView.Planned harvesting and processing of marine macroalgae could meet future global food needs and mitigate fuel‐originated carbon dioxide responsible for climate change. Microalgal foods are nutritious and safe. The utilization of macroalgae would avoid environmental problems arising from the release of overgrowing macroalgae caused by heatwaves, which ...
Upali Samarajeewa
wiley +1 more source