Results 81 to 90 of about 40,006 (265)
Regular sampling for six months from January to July 2012 were taken in small, shallow, perennial, standing ponds near the Greater Zab River, Gwer district, Erbil. A variety of physicochemical parameters were determined.
Baghdad Science Journal
doaj +1 more source
Blue-Green Algae (Spirulina platensis) Alleviates the Negative Impact of Heat Stress on Broiler Production Performance and Redox Status. [PDF]
Moustafa ES +5 more
europepmc +1 more source
Lysis of Blue-Green Algae by Myxobacter [PDF]
Enrichment from local fishponds led to the isolation of a bacterium capable of lysing many species of unicellular and filamentous blue-green algae, as well as certain bacteria. The isolate is an aflagellate, motile rod which moves in a gliding, flexuous manner; the organism is capable of digesting starch and agar, but not cellulose and gelatin.
openaire +2 more sources
The relationship between cellular protein content and selenium accumulation in freshwater microalgae
Abstract Variability in the bioconcentration of selenium (Se) by primary producers at the base of the food web results in uncertainty in predictions of bioaccumulation and ecological risk to higher trophic level organisms. Water chemistry, speciation of Se, and periphyton community composition have all been suggested as factors that contribute to ...
Courtney Bogstie +3 more
wiley +1 more source
The grazing of blue-green algae by zooplankton was assessed as an indicator to measure how many counts of blue-green algae could be minimised in Hollingworth Lake over three months during the mid-summer months of 2004 when the water surface temperature ...
Cecilia Medupin
doaj
Warm‐wet transition restructures arid lake microbiomes and functional potential
This study summarizes how a long‐term warm‐dry to warm‐wet transition restructures microbiomes and functional potential in Lake Bosten, an arid lake in northwestern China. Warm‐wet hydroclimatic change increased water level and hydrological connectivity, while decreasing salinity and total nitrogen.
Zhen Shen +8 more
wiley +1 more source
Farming in the shadows of Rome: A multi‐proxy palaeoenvironmental record from Loch Clunie—Perthshire
ABSTRACT Roman impacts on local society is a subject of international significance. Loch Clunie, Perthshire, lies only 5.4 km from Inchtuthil, the only Roman legionary fortress in Scotland, and contains two crannogs and a probable lakeside hillfort. Despite this proximity and the likelihood of local–Roman interaction, these sites remain unexcavated ...
Samantha E. Jones +6 more
wiley +1 more source
Microbial communities and functional diversity in seafood
Abstract Functional diversity encompasses ecosystem processes that enhance adaptability to environmental change. This study explores the diversity of microorganisms associated with seafood. In this paper, we present our knowledge of microbial diversity in relation to seafood.
Christian Larbi Ayisi +3 more
wiley +1 more source
Refining techniques for high‐frequency monitoring of chlorophyll a fluorescence in estuarine systems
Abstract Concentrations of the photosynthetic pigment chlorophyll a are commonly used as a proxy for phytoplankton biomass in aquatic systems. Traditional methods for extracting chlorophyll a in discrete samples limit measurement frequency, while in situ sensor technology provides high frequency chlorophyll a fluorescence measurements at a more ...
Nicole Dix +10 more
wiley +1 more source
Pteridines in blue green algae [PDF]
D L, Hatfield +2 more
openaire +2 more sources

