Results 111 to 120 of about 7,612 (233)

Split-root Fertilizer Application to Highbush Blueberry Plants

HortScience, 1984
Abstract Fertilized portions of 1-year-old plants of ‘Berkeley’ blueberry ( Vaccinium corymbosum L.) displayed significantly greater shoot dry weight, shoot thickness, leaf dry weight, and mean number of shoots than unfertilized portions.
openaire   +1 more source

Genomic variation drives plant flavor diversification

Journal of Integrative Plant Biology, EarlyView.
This review explains how genomic variation shapes plant flavor by altering the biosynthetic and regulatory pathways of key attributes like sweetness, acidity, bitterness, piquancy, astringency, and aroma. It also discusses how multi‐omics, AI‐assisted breeding, and gene editing can translate this knowledge into plants with improved flavor, nutrition ...
Huimin Hu, Yanwei Hao, Yiwei Zhou, Xia Zhang, Rui Xia, Pan Liao   +5 more
wiley   +1 more source

Genomic characterization and survey of a second luteovirus infecting blueberries

Virus Research
New and emerging viral problems may be contributing to blueberry decline. In this research we described a new virus detected in Oregon blueberry production field and surveyed the region for its potential spread. The complete genome sequence of a putative
Katherine Topham, Virginia Stockwell, Samuel Grinstead, Dimitre Mollov   +3 more
doaj   +1 more source

Systemic, Lifestyle and Environmental Modifying Factors in the Pathogenesis of Periodontitis

Journal of Periodontal Research, EarlyView.
A variety of impacting factors in the pathogenesis of periodontitis exist, including systemic, lifestyle, and environmental factors. This review highlights the manifold mechanistic aspects of the link between the pathogenesis of periodontitis, addressing these numerous factors to supplement the long‐standing knowledge of the progression of the disease.
Sabine Elisabeth Groeger, Yuxi Zhou, Jiawen Yong, Lei Wang, Sabine Ruf, Joerg Meyle   +5 more
wiley   +1 more source

Metabolomic Analysis Reveals Structural Diversity of Pectic Polysaccharides From Prunus persica (L.) Batsch and Their Relationship With Purees Characteristics

Plant Biotechnology Journal, EarlyView.
ABSTRACT To clarify how pectin heterogeneity relates to puree quality, this study investigated associations among pectin fractions, metabolite profiles, and physicochemical properties of peach purees from 20 cultivars with distinct viscosity, turbidity, and colour.
Meng Liu, Xuan Liu, Shaojie Fu, Qianhui Yang, Christophe Blecker, Jinfeng Bi   +5 more
wiley   +1 more source

Environmental drivers of gaseous carbon fluxes in drained and rewetted Minnesota peatlands, U. S. A.

Restoration Ecology, EarlyView.
Abstract Introduction Rewetting shows promise for mitigating carbon loss from drained peatlands. However, knowledge gaps remain in rewetting impacts on gaseous carbon fluxes and factors affecting rewetting success, especially in Minnesota and the Upper Midwest, United States, despite abundant degraded peatlands presenting restoration opportunities ...
Mark Felice, Ailene Ettinger, Kristen Blann, Danielle Diver, Randy Kolka, Chris Lenhart, Maya Swope   +6 more
wiley   +1 more source

Assessing UAV-based wild blueberry plant height mapping - A consideration for wild blueberry harvester automation

Smart Agricultural Technology
Mechanical harvesting of wild blueberries on uneven topography is challenging for the operators, emphasizing the need for harvester header automation. This research aims to develop accurate Digital Elevation Models (DEMs) and map plant height using a DJI Matrice-300 RTK Drone equipped with two distinct DJI sensors, Zenmuse P1 and Zenmuse L1.
Zeeshan Haydar, Travis J. Esau, Aitazaz A. Farooque, Mathieu F. Bilodeau, Qamar U. Zaman, Farhat Abbas, Nauman Yaqoob   +6 more
openaire   +2 more sources

The effects of a (poly)phenol‐rich food intervention on markers of exercise‐induced inflammation and oxidative stress: A randomised controlled trial

Experimental Physiology, EarlyView.
Abstract This study examined whether consuming a (poly)phenol‐rich food before strenuous muscle‐damaging exercise can modify post‐exercise markers of inflammation and oxidative stress. Using a double‐blinded, randomised, placebo‐controlled, between‐subjects design, 26 recreationally active males (n = 15) and females (n = 11) consumed higher‐(poly ...
Abrar Al Hebshi, Josh Thorley, Ana Rodriguez‐Mateos, Zicheng Zhang, Lewis J James, Tom Clifford   +5 more
wiley   +1 more source

Comprehensive Metatranscriptomic Analysis of Plant Viruses in Imported Frozen Cherries and Blueberries

The Plant Pathology Journal
The possibility of new viruses emerging in various regions worldwide has increased due to a combination of factors, including climate change and the expansion of international trading. Plant viruses spread through various transmission routes, encompassing well-known avenues such as pollen, seeds, and insects. However, research on potential transmission
Ga-Eun Lee, Hyo-Jeong Lee, Rae-Dong Jeong   +2 more
openaire   +3 more sources

(Poly)phenols: Mechanisms of action and efficacy of contemporary supplements for exercise recovery and performance

Experimental Physiology, EarlyView.
Abstract (Poly)phenols are a diverse group of bioactive chemical compounds present in a wide range of plant‐ and animal‐based foods. Several thousands of (poly)phenols exist; many have potent biological effects, most notably antioxidant, anti‐inflammatory and vasodilatory.
Glyn Howatson, Tom Clifford
wiley   +1 more source