Results 11 to 20 of about 216,544 (258)
Egg yolks contain abundant lipids, proteins, and minerals that provide not only essential nutrients for embryonic development but also cheap sources of nutrients for consumers worldwide.
Yong Tian +8 more
doaj +1 more source
Cooling systems can effectively enable information and communication technology (ICT) equipment to utilize power more efficiently in data centers (DCs).
Cheng Liu, Hang Yu
doaj +1 more source
Nuevo edificio de la Lincoln Savings, en Los Angeles, California, (U.S.A.)
El edificio consta de ocho plantas en servicio; una novena, que alberga los equipos mecánicos; y un sótano, destinado a aparcamiento. La planta baja, que goza de una gran diafanidad, aloja los servicios que exigen un contacto más frecuente con el ...
Arquitectos Deasy & Boiling
doaj +1 more source
Effects of Five Shucking Methods on Efficiency and Quality of Oyster
In order to explore the impact of different shucking methods on the efficiency and quality of oysters, five methods such as boiling, steaming, microwave, ultra-high pressure, and electric shock were used to open the oysters.
Jie OUYANG, Tiantian MA, Jian SHEN
doaj +1 more source
Sensory-Based Identification of Aroma-Active Compounds in Hotpot Seasoning before and after Boiling
Boiling, the most frequent edible way to hotpot seasoning (HS), exerts a significant impact on the aroma of HS. The present study employed, for the first time, a novel switchable system between GC-O-MS and GC×GC-O-MS (SGC/GC×GC-O-MS) to study the aroma ...
Mingguang Yu +6 more
doaj +1 more source
Problem of critical area of heat transfer and energy motion under liquid binary mixtures boiling
The experimental results of the heat flux critical density studying under the unsaturated boiling of the binary mixtures of water-n-butanol and water n-pentanol within the concentrations from 0 to 100% by weight of the organic component are provided. The
Evgeny V. Lykov +2 more
doaj +1 more source
The Influence of Pressure on Local Heat Transfer Rate under the Vapor Bubbles during Pool Boiling
This paper presents the results of an experimental study on the evolution of a nonstationary temperature field during ethanol pool boiling in a pressure range of 12–101.2 kPa. Experimental data were obtained using infrared thermography with high temporal
Vladimir Serdyukov +2 more
doaj +1 more source
In the present study, a numerical bifurcation analysis is carried out in order to investigate the multiplicity and the thermal runaway features of metallic and superconducting wires in a unified framework.
Rizos N. Krikkis
doaj +1 more source
Boiling Heat Transfer Enhancement on Biphilic Surfaces
Flat surfaces with different patterns of hydrophobic spots were employed for experimental investigation of boiling heat transfer. In one case, hydrophobic spots were created on a smooth copper surface and on a surface coated with arrays of micrococoons ...
Evgeny A. Chinnov +7 more
doaj +1 more source
Evaluation of forced convective boiling heat transfer with layered parallel microchannels
In this study, we experimentally evaluated heat transfer performance using a configuration of layered parallel microchannels, with a focus on the effect of refrigerant mass flow rate on heat transfer performance. HFC-245fa was used as a refrigerant owing
Yusuke NISHIMURA +3 more
doaj +1 more source

