Results 211 to 220 of about 17,223 (237)
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Pepper taxonomy and the botanical description of the species

Acta Agronomica Hungarica, 2006
The Capsicum genus, which originates from the American continent, contains species with a chromosome number of n=12. The plants have white, lilac or purple flowers, and hollow fruit of very varied shape and size, containing glands alongside the veins that produce a pungent alkaloid known as capsaicin. The majority of varieties in the species C. annuum,
openaire   +1 more source

Status and Prospects of Botanical Biopesticides in Europe and Mediterranean Countries

Biomolecules, 2022
Awad A Shehata   +2 more
exaly  

Geographical origin and botanical type honey authentication through elemental metabolomics via chemometrics

Food Chemistry, 2021
Georgios P Danezis   +2 more
exaly  

The growing and vital role of botanical gardens in climate change research

New Phytologist, 2021
Richard B Primack   +2 more
exaly  

The Regulatory Framework Across International Jurisdictions for Risks Associated with Consumption of Botanical Food Supplements

Comprehensive Reviews in Food Science and Food Safety, 2017
Teng Yong Low   +2 more
exaly  

Botanical Description

Nurliani Bermawie   +3 more
openaire   +1 more source

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