Results 91 to 100 of about 61,749 (284)

A New Vista of Opportunity in Diabetes Management: Natural Product‐Based β‐cell Preservation

Food Chemistry International, EarlyView.
Preserving functional β‐cells via natural products offers promising strategy for diabetes treatment. ABSTRACT A defining characteristic of diabetes is β‐cell failure, in which β‐cells cannot modulate insulin secretion to compensate for escalating insulin resistance, pushing forward disease development.
Yi‐San Lee, Tien‐Fen Kuo, Chun‐Yen Yang, Greta Yang, Wen‐Chin Yang   +4 more
wiley   +1 more source

Results of hibernation of F1, F2, F3 hybrids between Diospyros kaki L. and D. virginiana L. in conditions of Southern Steppe of Ukraine in 2005 – 2006 years

Інтродукція Рослин, 2007
Results of long influence of low temperatures on F1, F2 and F3 hybrids between Diospyros kaki L. and D. virginiana L. in Experimental Farm Novokakhovskoe of Nikita Botanical Garden – National Scientific Center of Ukrainian Academy of Agrarian Sciences ...
V.N. Derevaynko
doaj   +1 more source

Evaluation of growth and flowering of cultivars derived from the rugosa (Rosa rugosa Thunb.) growing in the national collection of rose cultivars in the Polish Academy of Sciences Botanical Garden in Powsin. Part II. The modern cultivars

In the years 2000-2011, observations were made of shrubs of the cultivars derived from the Rugosa (R. rugosa Thunb.) gathered in the Collection of Rose Cultivars of the Polish Academy of Sciences (PAS) Botanical Garden - Center for Biological Diversity ...
Monder, Marta J.
core   +1 more source

Potential of Bee Pollen as a Nutraceutical And/Or Functional Ingredient for Metabolic Syndrome Management: In Vitro Antioxidant, Anti‐Inflammatory, and Digestive Enzyme Inhibitory Activities

Food Chemistry International, EarlyView.
Bee pollen samples from China and Spain exhibited in vitro antioxidant, anti‐inflammatory, and digestive enzyme inhibitory activities due to their composition, suggesting their potential as a nutraceutical or functional ingredient to help counteract oxidative stress, chronic inflammation, and metabolic disorders.
Adriana Maite Fernández‐Fernández, Victoria Olt, Jessica Báez, Marcelo Miraballes, Melissa Romero, Cecilia Dauber, Ignacio Vieitez, Estela Santos, Adriana Gámbaro, Alejandra Medrano   +9 more
wiley   +1 more source

Advances in Anthocyanin Recovery and Purification From Natural Sources: Bioavailability, Mechanistic Action in the Human Body and Applications in Novel Food Development

Food Chemistry International, EarlyView.
This review highlights green recovery, purification, stabilisation, bioavailability, health relevance, and novel food applications of anthocyanins from natural and agro‐industrial sources. ABSTRACT Anthocyanins are water‐soluble natural pigments and multifunctional food ingredients that support clean‐label colour, antioxidant activity, and value‐added ...
Chandan Kumar Sahu, Soumitra Banerjee, Venkata Krishna Bayineni, Ravi‐Kumar Kadeppagari, Amit Arora   +4 more
wiley   +1 more source

Defining the pollinator garden: is conceptual flexibility a feature or a bug?

Frontiers in Ecology and the Environment, EarlyView.
Ecologists often aim to reduce conceptual ambiguity by attempting to create rigid shared lexicons. These efforts imply that ambiguity is undesirable. In some contexts, however, conceptual flexibility comes with under‐discussed benefits. Here, we use the lens of pollinator gardening to explore how conceptual flexibility is built into participatory ...
Atticus W Murphy, Nicholas N Dorian, Emily Minor, Paul J CaraDonna, Sean R Griffin, Heather Holm, Amy M Iler, Gwen E Kirschke, J Scott MacIvor, Katherine R Urban‐Mead, Elsa Youngsteadt, Elizabeth E Crone   +11 more
wiley   +1 more source

Botaanika rootsiaegses Tartu ülikoolis: Johannes Erici ja Andreas Arvidi disputatsiooni „De plantis” (1647) näitel

Keel ja Kirjandus
Although botany was not taught as an independent subject at the Swedish University of Tartu, plants were addressed within the context of medical studies.
Kaarina Rein
doaj   +1 more source

Karoo Desert National Botanical Garden

, 2003
Desert Plants is published by The University of Arizona for the Boyce Thompson Southwestern Arboretum. For more information about this unique botanical journal, please email the College of Agriculture and Life Sciences Publications Office at pubs@cals ...
Oliver, Ian
core  

The elephant underground: Belowground plant traits and their increasing importance in ecological studies

The Bulletin of the Ecological Society of America, EarlyView.
Jacqueline P. Ott, Jitka Klimešová, Luke McCormack, S. Joseph Tumber‐Dávila   +3 more
wiley   +1 more source

Effects of high‐moisture extrusion processing on reducing anti‐nutritional factors and allergenicity in plant‐based materials—A mini review

Food Biomacromolecules, EarlyView.
Abstract The rising demand for plant‐based meat alternatives has had advancements in processing technologies such as extrusion to meet consumer preferences for enhanced sensory qualities and nutritional benefits. High moisture extrusion (HME), a thermo‐mechanical process employing elevated moisture levels (40%–70%), has emerged as a promising method ...
Nur Hameedah Binte Ramadhan, Yuzhu Mao, Juan Du   +2 more
wiley   +1 more source