Results 21 to 30 of about 80,853 (291)
Frontiers in Microbiology, 2022 As a notorious pathogenic fungus, Botrytis cinerea has been reported to infect more than 1400 species of plants and cause postharvest gray mold of numerous economic fruits, leading to substantial economic losses.
Huan-xiang Zhao +7 more
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‘Omics’ and Plant Responses to Botrytis cinerea [PDF]
Frontiers in Plant Science, 2016 Botrytis cinerea is a dangerous plant pathogenic fungus with wide host ranges. This aggressive pathogen uses multiple weapons to invade and cause serious damages on its host plants. The continuing efforts of how to solve the “puzzle” of the multigenic nature of B.
Synan F. AbuQamar +3 more
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Current Research in Microbial Sciences, 2021 Botrytis cinerea is a phytopathogenic fungus that infects over 200 plant species and can cause significant crop losses in local and worldwide agricultural industries.
Ana-Maria Notte +6 more
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Türkiye Tarımsal Araştırmalar Dergisi, 2021 This study aimed to investigate the antifungal activities of methanol extracts, against the plant pathogens Botrytis cinerea Persoon and Sclerotinia sclerotiorum (Libert) de Bary, obtained from Humulus lupulus L., Bifora radians B.
Sevim ATMACA +3 more
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The use of a candidate gene approach to study Botrytis cinerea resistance in Gerbera hybrida
Frontiers in Plant Science, 2023 Candidate genes (CG) for Botrytis cinerea resistance described in literature were mapped on gerbera linkage maps for which several QTL for Botrytis resistance had been found previously using a rapid, low-cost platform for SNP genotyping. In total, 29 CGs
Yiqian Fu +4 more
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Nature Communications, 2021 Crh proteins catalyze crosslinking of chitin and glucan polymers in fungal cell walls. Here, we show that the BcCrh1 protein from the phytopathogenic fungus Botrytis cinerea acts as a cytoplasmic effector and elicitor of plant defense.
Kai Bi +9 more
semanticscholar +1 more source
bioRxiv, 2022 Postharvest fungal pathogens benefit from the increased host susceptibility that occurs during fruit ripening. In unripe fruit, pathogens often remain quiescent and unable to cause disease until ripening begins, emerging at this point into destructive ...
Christian J. Silva +10 more
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Prediction of Botrytis cinerea Risk in Vineyards Based on Weather Indicators
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Horticulture, 2020 Botrytis cinerea causes grey mould, a major disease occurring in vineyards worldwide, resulting in loss of grape production and wine quality. Predictive models of favorability of Botrytis cinerea were used. Therefore, a series of meteorological data from
Liliana PIRCALABU +2 more
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Bryophyte extracts suppress growth of the plant pathogenic fungus Botrytis cinerea [PDF]
Botanica Serbica, 2019 In this study, the extracts of three selected bryophyte species are shown to have inhibitory effects on grey mould disease (Botrytis cinerea). Methanol extracts of one leafy liverwort (Porella platyphylla) and two mosses, one aquatic (Cinclidotus ...
Nedeljko Latinović +4 more
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Frontiers in Microbiology, 2022 Grapes harbour a plethora of non-conventional yeast species. Over the past two decades, several of the species have been extensively characterised and their contribution to wine quality is better understood.
Evelyn Maluleke +3 more
semanticscholar +1 more source