Results 51 to 60 of about 7,959 (198)
Plants, 2022 Bougainvillea plants have important ornamental and cultural value, as well as applications, for example, in improving the ecological environment, sterilization and as anti-virals in medicines, etc.
Tao Huang +3 more
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Food Science &Nutrition, Volume 13, Issue 7, July 2025.Apple and banana peel extract contain bioactive phenolic compounds exhibiting antioxidant and antibacterial activity. Free and nanoencapsulated extracts increased the shelf life of whipped cream during cold storage. Nanoencapsulated extract improved the pH, apparent viscosity, hardness, overrun, oxidative stability, and foam stability and also ...
Hamideh Shafahi +3 more
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Bulletin of Latin American Research, Volume 44, Issue 3, Page 198-219, July 2025.Godfrey Bingley was a British industrialist who took up geology, photography and travel in the 1880s. His photographs are housed at the University of Leeds, where he worked with its Chair of Geology. This article analyses the archive's projection of the imperial geological imaginary that emanated from Britain and extended to the Americas.
Rebecca Jarman
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Molecular characterization and cultivar identification in Bougainvillea spp. using SSR markers
The Indian Journal of Agricultural Sciences, 2014 The present study was undertaken to determine the genetic relatedness and molecular characterization of fifty bougainvillea cultivars that belong to four major species of bougainvillea namely B. glabra, B.
P PAVAN KUMAR +5 more
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A brief history of Singapore Botanic Gardens
Curtis's Botanical Magazine, Volume 42, Issue 2, Page 163-175, June 2025.Summary The history of Singapore Botanic Gardens, founded in 1859, and its role in research into the flora of Southeast Asia is recounted.
Timothy M. A. Utteridge, Thereis Choo
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Nutraceutical Potential of Anthocyanins: A Comprehensive Treatise
Food Science &Nutrition, Volume 13, Issue 5, May 2025.Anthocyanins reduce LDL, VLDL, TGs, and TC via improved GBA and upregulation of ATP6 V0C, ZO‐1, and ATG4D expression. The WHO/FAO suggested that 2.5 mg/kg/day of grape‐skin extracts of anthocyanins is safe, and China recommended that 50 mg/day of anthocyanins is safe for consumption.
Ahmad Mujtaba Noman +12 more
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Comprehensive analysis and evaluation of phenotypic genetic diversity of Bougainvillea varieties
Guangxi ZhiwuTo provide a scientific reference for the innovative utilization and breeding of new varieties of Bougainvillea germplasm resources. This study took 100 Bougainvillea varieties as the research object, observed 7 quantitative traits and 13 qualitative ...
YU Shujun, CEN Ruobang, LIU Jiamei, JING Yanzhi, LI Meifen, FENG Yiqi, HUANG Jiuxiang*
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HortTechnology, 2020 Bougainvillea (Bougainvillea sp.) plant inflorescence number will vary in response to multiple cues such as changes in temperature, water, light intensity, pruning, and photoperiod.
Mun Wye Chng , Kimberly A. Moore
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The homogenization of China's city flowers and city trees
People and Nature, Volume 7, Issue 2, Page 530-540, February 2025.Abstract Cultural homogeneity, similar to the loss biodiversity, is a significant global issue that is increasingly gaining attention. City flowers and city trees (CFTs) serve as emblematic cultural symbols of modern cities, often referred to as the ‘green business card’. While many cities have established CFTs in recent decades, there are instances of
Zhuo Cheng +6 more
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