Results 11 to 20 of about 1,121 (169)
ANATOMICAL COMPARISON OF POPULAR BRACATINGA (Mimosa scabrella Bentham) VARIETIES OF WOOD [PDF]
Ciência Florestal, 2010 The main objective of this research was to compare anatomical wood characteristics of the popular varieties of Mimosa scabrella Bentham known as bracatinga-branca, bracatinga-vermelha and bracatinga-argentina.
Fernando José Fabrowski +6 more
doaj +9 more sources
Effect of Temperature and Time Torrefaction on the Energetic Properties of Bracatinga Wood
International Journal of Agriculture and Forestry (Print), 2017 Torrefaction of Bracatinga wood was realized to determine the effect of temperature (200°C, 220°C and 240°C) and time (30 min, 60 min and 90 min) on its energetic properties.
Francisco Rocco Lahr +2 more
exaly +4 more sources
EVOLUÇÃO DAS VARIÁVEIS DENDROMÉTRICAS DA BRACATINGA POR CLASSE DE SÍTIO [PDF]
Cerne, 2015 The identification of the growth rhythm of the dendrometric variables of forest species with the use of stem analysis is quick, efficient and of great importance in the decision making by forest managers.
Ronan Felipe de Souza +2 more
exaly +5 more sources
Aliphatic organic acids as promising authenticity markers of bracatinga honeydew honey.
Food Chemistry, 2020 This study aimed to differentiate bracatinga (Mimosa scabrella Bentham) honeydew honey (BHH) from blossom honeys and BHH intentionally adulterated, all of them from three harvests, associating data of aliphatic organic acids (AOA) determined by capillary
S. K. T. Seraglio +5 more
semanticscholar +3 more sources
Influência do meio geográfico nas características do mel de melato da bracatinga
Research, Society and Development, 2020 A Indicação Geográfica (IG) refere-se a uma qualidade atribuída a um produto originário de um território cujas características são inerentes a sua origem geográfica.
D. Dortzbach +3 more
semanticscholar +3 more sources
Agrometeoros, 2020 Agroforestry systems (AFs) are an alternative to manage production in a sustainable manner and to adapt environments to climate change. Arabica coffee is sensitive to thermal extremes and could be one of the crops most affected by global warming. AFs can
P. Caramori +6 more
semanticscholar +2 more sources
Revista Multidisciplinar do Nordeste MineiroThe honeys need to be characterized and identified, so that a control can be made based on its chemical characteristics and mineral content. In order to check some floral honey and honeydew honey chemical characteristics, sampling was made in ten ...
Samuel Mariano-da-Silva +1 more
semanticscholar +2 more sources
Revista Brasileira De Engenharia Agricola E Ambiental, 2014 As áreas de mineração de cobre podem apresentar teores elevados disponíveis deste nutriente no solo afetando o desenvolvimento vegetal. O objetivo do trabalho foi avaliar o efeito do óleo essencial de eucalipto na associação ectomicorrizica com o fungo ...
Rodrigo J S Jacques
exaly +3 more sources
USINAGEM DA MADEIRA DE BRACATINGA PARA USO NA INDÚSTRIA MOVELEIRA [PDF]
FLORESTA, 2012 Este trabalho teve como objetivo avaliar o comportamento da madeira de bracatinga (Mimosa scabrella Benth.) quanto à trabalhabilidade para ser empregada no setor moveleiro, com amostras oriundas de plantios com 7 a 9 anos. Os vinte e cinco corpos de prova foram usinados e submetidos a uma avaliação qualitativa orientada pela norma ASTM D1666 (1994 ...
Esoline Helena Zamarian +2 more
openaire +3 more sources
Revista Brasileira de Agroecologia, 2013 O sistema agroflorestal (SAF) com bracatinga (Mimosa scabrella Bent.) constitui-se em alternativa de renda e manutenção da qualidade ambiental, contribuindo para a fixação do homem no campo.
Maria da Penha Moreira Gonçalves +4 more
doaj +2 more sources