Results 21 to 30 of about 2,324 (191)

Development and application of a triplex real-time PCR method for the detection of Lawsonia intracellularis, Brachyspira hyodysenteriae, and Clostridium perfringens [PDF]

open access: yesMicrobiology Spectrum
Lawsonia intracellularis (LI), Brachyspira hyodysenteriae (Bhy), and Clostridium perfringens (Cp) are three common swine enteric pathogens widespread worldwide, leading to huge economic losses to the pig industry.
Wenqing Wu   +10 more
doaj   +2 more sources

Antimicrobial susceptibility of porcine Brachyspira hyodysenteriae and Brachyspira pilosicoli isolated in Sweden between 1990 and 2010 [PDF]

open access: yesActa Veterinaria Scandinavica, 2012
Background The anaerobic spirochetes Brachyspira hyodysenteriae and Brachyspira pilosicoli cause diarrheal diseases in pigs. Their fastidious nature has hampered standardization of methods for antimicrobial susceptibility testing.
Pringle Märit   +4 more
doaj   +3 more sources

Differential expression of hemolysin genes in weakly and strongly hemolytic Brachyspira hyodysenteriae strains [PDF]

open access: yesBMC Veterinary Research, 2020
Background Swine dysentery (SD) is a diarrheal disease in fattening pigs that is caused by the strongly hemolytic species Brachyspira (B.) hyodysenteriae, B. hampsonii and B. suanatina. As weakly hemolytic Brachyspira spp. are considered less virulent or
Jessica Joerling   +3 more
doaj   +2 more sources

An avirulent Brachyspira hyodysenteriae strain elicits intestinal IgA and slows down spread of swine dysentery [PDF]

open access: yesVeterinary Research, 2017
Swine dysentery caused by Brachyspira hyodysenteriae, results in substantial economic losses in swine producing countries worldwide. Although a number of different vaccine approaches have been explored with regard to this disease, they show limitations ...
Maxime Mahu   +6 more
doaj   +2 more sources

The Efficacy of Two Phytogenic Feed Additives in the Control of Swine Dysentery

open access: yesActa Veterinaria, 2018
Control of swine dysentery with antibiotics is often ineffective due to the resistance of Brachyspira hyodysenteriae. The potential of some herbal-based components against B. hyodysenteriae was previously studied in vitro.
Nikola Delić   +6 more
doaj   +3 more sources

Brachyspira hyodysenteriae: detection, identification and antibiotic susceptibility [PDF]

open access: yesVeterinární Medicína, 2002
101 samples of faeces, colonic mucosa and rectal swabs taken from 100 pigs (29 commercial herds) were cultivated on Trypticase Soy Agar with 5% of sheep blood, spectinomycin (200 mg/l), vancomycin (50 mg/l), rifampicin (12.5 mg/l) and colistin (12.5 mg/l)
M. Novotná, O. Škardová
doaj   +2 more sources

Brachyspira hyodysenteriae and B. pilosicoli Proteins Recognized by Sera of Challenged Pigs [PDF]

open access: yesFrontiers in Microbiology, 2017
The spirochetes Brachyspira hyodysenteriae and B. pilosicoli are pig intestinal pathogens that are the causative agents of swine dysentery (SD) and porcine intestinal spirochaetosis (PIS), respectively.
Vanessa Casas   +7 more
doaj   +2 more sources

An atypical weakly haemolytic strain of Brachyspira hyodysenteriae is avirulent and can be used to protect pigs from developing swine dysentery [PDF]

open access: yesVeterinary Research, 2019
The anaerobic intestinal spirochaete Brachyspira hyodysenteriae colonises the large intestine of pigs and causes swine dysentery (SD), a severe mucohaemorrhagic colitis.
Tom La   +3 more
doaj   +2 more sources

Weakly haemolytic variants of Brachyspira hyodysenteriae newly emerged in Europe belong to a distinct subclade with unique genetic properties [PDF]

open access: yesVeterinary Research, 2019
Brachyspira (B.) hyodysenteriae is widespread globally, and can cause mucohaemorrhagic colitis (swine dysentery, SD) with severe economic impact in infected herds. Typical strains of B.
Roderick M. Card   +10 more
doaj   +2 more sources

Assessment of listing and categorisation of animal diseases within the framework of the Animal Health Law (Regulation (EU) No 2016/429): antimicrobial-resistant Brachyspira hyodysenteriae in swine. [PDF]

open access: yesEFSA J, 2022
Abstract Brachyspira hyodysenteriae (B. hyodysenteriae) was identified among the most relevant antimicrobial‐resistant (AMR) bacteria in the EU for swine in a previous scientific opinion. Thus, it has been assessed according to the criteria of the Animal Health Law (AHL), in particular criteria of Article 7 on disease profile and impacts, Article 5 on ...
EFSA Panel on Animal Health and Welfare (AHAW)   +24 more
europepmc   +2 more sources

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