Results 221 to 230 of about 64,135 (296)
Intelligent Sensing for Transportation Safety: Technologies, Innovations, and Challenges. [PDF]
Wang P, Yang Y, Xiao G.
europepmc +1 more source
The Endothelial CXCR Family in Vascular Health and Disease
ABSTRACT Endothelial cells (ECs) form the dynamic interface between blood and tissue, serving as key regulators of vascular homeostasis, inflammation, and repair. Among the molecular systems governing endothelial behavior, the C‐X‐C motif chemokine receptor (CXCR) family—originally characterized in immunology for its roles in leukocyte trafficking and ...
Zhiming Wu +4 more
wiley +1 more source
Autonomous driving system for single hydrostatic transmission crawler tractor based on multi-modal steering control. [PDF]
Wang L +9 more
europepmc +1 more source
Standardization of monocyte monolayer assay in a developing country. This study highlights the significance of literature review and adopting best techniques for standardization of a new procedure at individual center before implementing into practice. ABSTRACT Objectives Several variables influence the outcome of cellular assays.
Shamee Shastry +4 more
wiley +1 more source
Tracking Recovery in Motion: Longitudinal, Multi-Contextual Monitoring of Return-to-Play in Collegiate Basketball. [PDF]
Kritzer TD +5 more
europepmc +1 more source
ABSTRACT In this study, we report the first documented occurrence of the Icelandic Vedde Ash (VA) in the Bohemian Forest, identified within palaeolake sediments from Stará Jímka, Czechia, representing the first Icelandic tephra layer identified in Czechia.
Verena Meier +3 more
wiley +1 more source
Microstructural Evolution of Pearlitic Wheel Steel Under Thermal-Mechanical Fatigue. [PDF]
Fan M +7 more
europepmc +1 more source
Abstract Energy bars are widely consumed functional foods among athletes and physically active consumers who require convenient sources of sustained energy. Their carbohydrate composition, particularly the type and ratio of digestible sugars such as glucose, fructose and sucrose, strongly influences glycaemic index (GI), postprandial blood glucose ...
Raju Sasikumar +8 more
wiley +1 more source

