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Impact of Water Management on Growth and Pigment Composition of Cauliflower and Broccoli. [PDF]
Izadpanah F+3 more
europepmc +1 more source
Forage Turnip (<i>Brassica rapa</i> L.) as a Dietary Supplement to Improve Meat Quality. [PDF]
Rodríguez-Pereira R+4 more
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Introduction of blackleg resistance from Brassica rapa into Brassica napus
Chèvre, Anne-Marie+5 more
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CABI Compendium, 2022
This datasheet on Brassica napus covers Identity, Distribution, Hosts/Species Affected, Further Information.
顾宏辉
semanticscholar +1 more source
This datasheet on Brassica napus covers Identity, Distribution, Hosts/Species Affected, Further Information.
顾宏辉
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Annual Review of Food Science and Technology, 2021
Glucosinolates (GSLs) are a class of sulfur-containing compounds found predominantly in the genus Brassica of the Brassicaceae family. Certain edible plants in Brassica, known as Brassica vegetables, are among the most commonly consumed vegetables in the
Xianli Wu+5 more
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Glucosinolates (GSLs) are a class of sulfur-containing compounds found predominantly in the genus Brassica of the Brassicaceae family. Certain edible plants in Brassica, known as Brassica vegetables, are among the most commonly consumed vegetables in the
Xianli Wu+5 more
semanticscholar +1 more source
Phytotherapy and food applications from Brassica genus
Phytotherapy Research, 2021Plants of the genus Brassica occupy the top place among vegetables in the world. This genus, which contains a group of six related species of a global economic significance, three of which are diploid: Brassica nigra (L.) K.
B. Salehi+24 more
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Resistance to Brevicoryne brassicae in horticultural brassicas
Euphytica, 1996A wide range of cultivated brassica accessions including broccoli, Brussels sprouts, Chinese cabbage, cauliflower, collard, kale and swede material was tested against the cabbage aphid, Brevicoryne brassicae, at HRI, Wellesbourne in the field and laboratory in both 1992 and 1993. In the field, B.
P. L. Saw+4 more
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Resistance of cultivated brassicas to Pyrenopeziza brassicae
Transactions of the British Mycological Society, 1981A survey of resistance and susceptibility of cultivars of commercial brassicas to three isolates of Pyrenopeziza brassicae, the cause of light leaf spot disease, showed that all the major forms of cultivated brassicas are potential hosts. A considerable heterogeneity of resistance was found between different brassica varieties and sub-species, between ...
C.A. Gilligan, S.E. Maddock, D.S. Ingram
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, 1973
Collards were grown at Ithaca, New York, in two experimental habitats: pure stands and single rows that were bounded on each side by diverse, meadow vegetation.
R. B. Root
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Collards were grown at Ithaca, New York, in two experimental habitats: pure stands and single rows that were bounded on each side by diverse, meadow vegetation.
R. B. Root
semanticscholar +1 more source