Results 81 to 90 of about 67,613 (223)
Abstract Brassica carinata A. Braun is an oilseed that originated in Ethiopia with a wide range of industrial and food applications. Exploring the genetic structure of the crop is crucial for breeding and conservation measures. Despite the fairly large number of B.
Abeba Yibrah +3 more
wiley +1 more source
Effects of intraspecific variation in white cabbage (brassica oleracea var. Capitata) on soil organisms [PDF]
Contains fulltext : 84267.pdf (Publisher’s version ) (Closed access)20 ...
Dam, N.M., van +11 more
core +3 more sources
Allelopathic Potential of Acacia modesta Wall., on the Growth of three Brassica Species
Background: Allelopathy is the process of a plant's chemical release into the environment having direct or indirect, beneficial or negative effects on another plant.
Barkat Ullah +9 more
doaj +2 more sources
Crop sequencing effects of seven crops on grain yield, volunteers, and weeds in Saskatchewan
Abstract Every growing season, producers must decide which crops to grow and in what sequence to enhance returns and sustain productivity. However, when producers consider growing specialty crops like canary seed (Phalaris canariensis L.), coriander (Coriandrum sativum L.), hemp (Cannabis sativa L.), or quinoa (Chenopodium quinoa Willd.), data are ...
William E. May +5 more
wiley +1 more source
Effect of a Brassica juncea cover crop on a mono-succession of melon.
The ban of methyl bromide and the need for low environmental impact of agriculture has recently increased the interest in the biofumigant effects of Brassica species on soil-borne pathogens. Many researches have tested the toxic effects of Brassica green
Romano, C +4 more
core +1 more source
Groundnut Improvement for Aflatoxin Resistance: Progress and Opportunities
ABSTRACT Groundnut, or peanut, is an industrial oilseed crop that serves the food and feed industries and provides income along the value chain. Pre‐ and post‐harvest aflatoxin contamination, caused by Aspergillus spp., hinders the food and feed value and market opportunities of groundnut products. Developing and deploying aflatoxin‐resistant varieties
Tullu Tadessa Asefa +3 more
wiley +1 more source
White leaf spot disease (Pseudocercosporella capsellae) is widespread across oilseed, vegetable and forage brassicas. Light (LM) and scanning electron (SEM) microscope studies were undertaken to investigate host–pathogen interactions on cotyledons of ...
Cawthray, G. R. +4 more
core +1 more source
Microbiome‐mediated plant‐soil feedbacks as a tool for resilient agriculture
Translating plant‐soil feedbacks (PSFs) into reliable agricultural management requires shifting from input‐dependent practices toward endogenous, process‐driven crop resilience. To bridge this gap, we propose a predictive framework centered on three strategic interventions: engineering the crop holobiont, diversifying the soil habitat, and deploying ...
Muhammad Asif +4 more
wiley +1 more source
The response of a wide range of Brassica juncea accessions to 14 isolates of Peronospora parasitica. 12 from India (IP00A, IP02 IP03, IP04, IP04A, IP05, IP05B, IP33 and IP33A were derived from B. juncea; IP09, IP14 and IP13A from B. rapa) and two from B.
Kolte, S. J. +3 more
core +1 more source
Atmospheric H2S and SO2 as sulfur sources for Brassica juncea and Brassica rapa: Regulation of sulfur uptake and assimilation [PDF]
Brassica juncea and Brassica rapa were able to utilize foliarly absorbed H2S and SO2 as sulfur source for growth and resulted in a decreased sink capacity of the shoot for sulfur supplied by the root and subsequently in a partial decrease in sulfate ...
de Kok, L.J. +5 more
core +2 more sources

