Results 61 to 70 of about 14,230 (241)

CRISPR/Cas9-mediated multiple gene editing in Brassica oleracea var. capitata using the endogenous tRNA-processing system

Horticulture Research, 2019
Cabbage (Brassica oleracea var. capitata) is a biennial plant with strong self-incompatibility and an obligate requirement for prolonged vernalization by exposure to low temperatures to induce flowering.
Cunfa Ma, Chenzeng Zhu, Min Zheng, Mengci Liu, De-Shuang Zhang, Bao Liu, Qinfei Li, Jun Si, Xue-song Ren, Hongyuan Song   +9 more
semanticscholar   +1 more source

Tamarixia monesus (Walker) (Hym.: Eulophidae) parasitoid of Bactericera tremblayi (Wagner, 1961) (Hemiptera: Triozidae) in Iran

Journal of Plant Protection Research, 2017
Bactericera tremblayi (Wagner, 1961) (Hemiptera: Triozidae) is reported on Brassica oleracea var. capitata (Brassicaceae) in northwestern Iran. Tamarixia monesus (Walker) (Hymenoptera: Chalcidoidea, Eulophidae) was reared for the fi rst time on B ...
Hossein Lotfalizadeh, Fereshteh Sadeghi-Nasab   +1 more
doaj   +1 more source

Seedling resistance and chemical defenses against Psylliodes chrysocephala: the roles of seed age and sinapinic acid in Sinapis alba and Brassica napus

Pest Management Science, EarlyView.
The cabbage stem flea beetle (Psylliodes chrysocephala) is a major pest of winter oilseed rape (Brassica napus). We tested B. napus and Sinapis alba seedlings for feeding resistance and underlying chemical defenses. S. alba was least damaged, while metabolite profiles revealed resistance‐linked compounds, highlighting breeding potential for insect ...
Daniel Rüde, Samantha M Cook, Bernd Ulber, Tobias Pöhnl, Michael Rostás   +4 more
wiley   +1 more source

Complete mitogenome and phylogenetic analysis of Brassica oleracea L. var. italica Plenck

Mitochondrial DNA. Part B. Resources
In this study, we assembled and annotated the mitochondrial genome (mitogenome) of B. oleracea L. var. italica Plenck. This mitogenome was found to span 219 964 bp, with a GC content of 45.25%.
Xuli Pei, Zange Jing, Muneeb Ahmad Wani, Zheng Tang, Zhenchao Zhang, Qian Xu, Meiqi Tao, Liling Mo, Peng Jiao   +8 more
doaj   +1 more source

Food without fire: Environmental and nutritional impacts from a solar stove field experiment

American Journal of Agricultural Economics, EarlyView.
Abstract Over 80% of the population in rural Sub‐Saharan Africa relies on biomass cooking fuel, a substantial source of anthropogenic greenhouse gases. We use a field experiment in Zambia to investigate the impact of solar stoves on biomass fuel use and cooking habits.
Laura E. McCann, Jeffrey D. Michler, Maybin Mwangala, Osaretin Olurotimi, Natalia Estrada Carmona   +4 more
wiley   +1 more source

Brassica oleracea subsp. capitata Linnaeus 1753

, 2007
Brassica oleracea Linnaeus var. rubra Linnaeus, Species Plantarum 2: 667. 1753. RCN: 4854. Neotype (Oost & al. in Bot. J. Linn. Soc. 101: 333, f 4. 1989): [icon] "Brassica rubra capitata" in Dodoëns, Stirp. Hist. Pempt., ed. 2: 621. 1616.
Jarvis, Charlie
core   +1 more source

Assessment of black rot (Xanthomonas campestris) of cabbage (Brassica oleracea) in East Khasi Hills, Meghalaya

The Indian Journal of Agricultural Sciences
Cabbage (Brassica oleracea L. var. capitata) holds significant economic importance in Meghalaya, thriving in its high altitude and cool climate. East Khasi Hills (EKH) district, where cabbage cultivation remains viable throughout the year, contributes ...
SUDHARSHAN KERALAPURA RAMACHANDRA, PRANAB DUTTA, MANIKANNAN PARTHIBAN, PRAVEEN GUMACHANAMARDI   +3 more
doaj   +1 more source

Analysis and properties of polysaccharides extracted from Brassica oleracea L. var. capitata L. by hot water extraction/ultrasonic-synergistic enzymatic method

Ultrasonics sonochemistry
In this study, the polysaccharides (BOLP) of Brassica oleracea L. var. capitata L. were extracted by ultrasound-assisted pectinase (UAEE) and hot water extraction (HAE), and the extraction conditions of the two methods were optimized by establishing ...
Huilin Wang, Gangliang Huang, Xixin Zhang   +2 more
semanticscholar   +1 more source

Mechanistic Insights Into Color and Texture Stability of Frozen Tropical Vegetables: Processing, Modeling, and Preservation Strategies

Food Science &Nutrition, Volume 14, Issue 6, June 2026.
This review elucidates the mechanistic pathways governing color and texture degradation in frozen tropical vegetables, emphasizing pigment oxidation, enzymatic softening, and ice crystal‐induced structural damage. It integrates kinetic, Arrhenius, RSM, and machine‐learning models with advanced preservation strategies to optimize freezing processes ...
Muhammad Muntasir Mahmud, Md. Suhel Mia, Md. Hassan Bin Nabi, Abid Hassan Arnab, Wahidu Zzaman   +4 more
wiley   +1 more source

Influência da embalagem de polietileno de baixa densidade e da temperatura na conservação do repolho minimamente processado Effects of low density polyethylene packaging and temperature in the conservation of fresh-cut cabbage

Engenharia Agrícola, 2004
Neste trabalho, foi estudado o efeito da embalagem de polietileno de baixa densidade e da temperatura de armazenagem na conservação de repolho minimamente processado. Os repolhos, previamente resfriados à temperatura de 10 ºC, foram submetidos à seleção,
Maria M. Rinaldi, Benedito C. Benedetti
doaj   +1 more source